Tuesday, July 12, 2016

Chikoo- Choco Milk shake | Sapotta Nutella Milk shake



Chickoo ,known as sapota in Tamil is one of my favorite fruit . I can have it  as such as I can without any fuss.Since my kids refuse to have this fruit I hardly buy them .Also since I haven't tried any new recipes with it , I thought of trying something new when I purchased few last time.With few pieces just went straight into my mouth I tried an ice cream and this shake for the sake of my kids .atleast I will be happy that they had it in some way.

Monday, July 04, 2016

Mango Sorbet | Easy Mango Dessert | 3 Ingredients Mango sorbet

mango sorbet

This is my last mango recipe of the year and I hope to try much more next season.I made this a month before as the climate changed I delayed in posting and I decided today is the best day as the sun is bright and we quench for some chilled beverage.With just 3 ingredients we can make is very simple dessert.

Friday, July 01, 2016

Keerai vada | Amaranath Leaves-Urad Dal Fritters



Deep fried snacks and chai/tea in the evening are like matches made is heaven, yes it is an awesome combo and nothing else can be great like these two.I love trying different snacks for my hungry kids from school.Last Saturday while watching Vijay Tv's program of chef Venkatesh Butt ,samayal samayal I decided to make the dish for my kids in the week to follow.I prepared for it well in advance and fried them only after the come as I always wish to serve them hot and my kids to love it as what else joy can be for a mother like me than to see my children enjoying the food I make for them.I can handle any pain to see that joy in their faces.

Saturday, June 25, 2016

Broccoli Pakora | Broccoli Fritters


Sudden change in weather from hot to mildly raining calls for some deep fried snack in the evening.Yes, the  temperature here in Chennai is too good with light showers now and then in days but some sure in nights.Something hot,deep fried  eatable is the best one for the evening snack.
Last week I bought some broccoli to make some lunch box rice recipes for my kids but I didn't so yesterday I decided to make this fritters for their after school snack.I was also left with some more florets for it which I prepared soup and added little in our dinner pasta, which I would share soon.

Wednesday, June 22, 2016

Mango Falooda Popsicle | Mango Recipe


mango falooda popsicle


After reading the title you may think I'm mad but pls don't come to the conclusion unless and until you give a try and taste it. After seeing huge falooda recipes with mango on social media a sudden thought got struck to try a popsicle with it.I too tried it as it will be very easy to serve for my kids.
I tried it and it was tasty but one thing I would advise you to add some sugar to the boiled vermicelli as it tasted pain for us. With no further delay let me share with you all how I made it.

Monday, June 20, 2016

Easy Choco chips Cupcakes | Simple Vanilla Muffins | Eggless Cupcakes


You may ask what's in cupcakes we know it well, yes I agree but here the major difference is just adding all ingredients and mixing up.Usually when baking any cake or cupcake first one need to cream butter and sugar then add in egg,shifted flour,essence and then bake.But in this method no need for all that step just add everything to a mixing bowl,mix and bake.

Monday, June 13, 2016

Mango Kulfi | Mango recipes


mango kulfi

Kulfi is described as traditional Indian dessert which is nothing but thickened milk with sugar,saffron and nuts.Mainly is prepared with full cream milk.khoya,cream and nuts.But today variety of variation is available as bloggers keep trying new innovative kulfis.

Wednesday, June 08, 2016

Ragi / Finger Millet Idli | Healthy Breakfast


Ragi which is known as finger millet is a healthy ,nutritious and  fibrous food.This millet can be easily consumed by all age group of people from infant aged 6 months to very old adults.High is fibre , being an excellent source of calcium,amino acids,phosphorus, Vitamin A,proteins  it also helps to control cholesterol problem.

Monday, June 06, 2016

Aamras | Sweetened Mango Puree | Side Dish for Poori



Aamras is nothing but a mango puree flavored with cardamon and saffron.It is a Gujarati sweet dish.while browsing for this recipe I read as it is not alone served with Puri/poori but also as a dessert. Aam means mango and ras mean water, yes aamars is nothing but liquefied mango puree.water or milk is added to diluted it but here I did not add any liquid.

Wednesday, June 01, 2016

Mixed Fruit Custard | Easy Dessert Recipe

I don't know why it took a long time for me to post this easy and simple dessert in my little space.Whenever I decide to make this custard something made me for not doing it and some what I decided to do this last month When i had a box of cut mixed fruits.

Tuesday, May 24, 2016

Homemade Fresh Mango Juice | Mango Juice



Homemade is always ,nothing can compromise it.One will long for homemade food if he/she eat outside food continuously for more than two days.My daughter who went for school tour for three days came home sick just carving for any homemade food.There is always somethings special in home cooked food even a simple rasam will taste divine.

Saturday, May 21, 2016

Hara Bhara Kabab | Spinach & Peas Patties


Hara bhara kabab means its a green cutlet which is nothing but made of spinach,green peas and potato. It is healthy and tasty with loaded proteins.We serve it simply serve it with ketchup or keep as patties between bread and serve as burger.Even the kids who refuse to eat greens will surely have this kabab due to its taste.Do give a try once and I'm sure you will make it again and again.

Tuesday, May 17, 2016

Maharashtrian Kadhi | Simple Yogurt Curry | Gravy for Rice


Making an elaborate meal in this scorching sweat/heat is a big task and many prefer simple easy recipes which requires less time to cook and to be in kitchen. To be frank we  don't  feel hungry tbut one can't survive by just having fluid so its necessary to eat some solid food.To make the task simpler easy one pot meal or gravy like this kadhi comes in handy.

Saturday, May 14, 2016

Our Unforgettable Holiday

Travelling is always fun either a short family trip or a long vacation is always exciting.It is an activity which almost all people love it.For some , it is an opportunity to explore new people, place, and their cultures.For some, it is an  activity to relax from their stressful,busy life and there some group of people who often travel a bit to relish in new pubs,restaurant,hotel just to drain their wallet.


Travelling for me is something that gives immense pleasure and joy which cannot be expressed in words.I always prefer to travel with my lovely family or with my great big family back in our hometown which will always be fun.

Thursday, May 12, 2016

Avocado - Coconut Chutney | Side Dish for Idli / Dosa


Its easy to make idli/ dosa for breakfast and when making side for it if it happens to be sambar children complain of it so it sometimes becomes little tough for me to decide the side dish for it.When I bought few avocado I was left with one left which I was planning to make ice-cream but it doesn't happen ,So decided to end by making this chutney.Googled to get some knowledge of it and ended making the version suiting me.

Tuesday, May 10, 2016

Mango Iced Tea | Mango Recipes | Summer Drink


Mango,king of  the  fruit is in season and I buy them each and every time I go for veggie shopping .Many time I end up eating the fruit as such and sometimes make different recipes of it.Having plans to try new recipes this season I pray my laziness and scorching temperature doesn't make my plan go void.

Saturday, May 07, 2016

Raw Banana Curry | Kancha Kadali Tarakari | Recipe from Orissa


On seeing the title you may be bit confused it is nothing but a simple raw banana curry from Orissa.
"Kancha kadali " means raw banana , " Tarakari " means curry.Though it may sound weird but it is so simple and tasty.Being a blogger I decide to try a recipe from all state .I googled up and ended my search here to make this up  for lunch one day.

Friday, May 06, 2016

Misthi Doi - Famous Bengali Dessert | Step By Step Procedure



Misthi Doi is one fo the famous Bengali sweet and a popular dessert in west Bengal.One mustn't return from there without tasting this yummy dessert as it has an unique taste from all other sweet.Though this easily available readymade in market nowaday preparing it from starch is always wiser.Also it is quite easy to prepare.

Thursday, May 05, 2016

Fresh Litchi Juice | Homemade Juice




Homemade juices are always best as we know the things we add it and moreover it is preservatives.
 free.Although canned or packed juices can be kept for some days even after opening it had loaded sugars and other ingredients which may be harmful to us.So it is better to make fresh juice with the seasonal fruits that are available during the period and enjoy the goodness of it.

Make fresh juices this summer with fruits in the market and reamin hydrated.

Wednesday, May 04, 2016

Foxtail Millet/ Thinnai Idli | Millets Recipe | Healthy Breakfast


Including millets in our day to day to food is a healthy option.I try to use them in what all ways I can and the most easy way is to make south Indian style breakfast like idli,dosa,pongal,puttu,etc.I have quite some collection of millets recipes in blog ,if willing check it out.You can also cook these millets as we cook rice and have along with some spicy gravy.

Friday, April 29, 2016

Pukhlein - Sweet of Meghalaya



Pukhlein - is  nothing but a simple sweet made with rice flour and jaggery and then deep fried in hot.It a simple  sweet delicacy of north eastern  state, Meghalaya.Though it  look some what similar to that of south Indian ,Adhirasam, but in adhirasam, the preparation of dough is  a long procedure and one need to keep the prepared dough for aging. But in this pukhlein, the method is so simple, just mix it up and fry.With minimal ingredients we can easily make this.

I bet one can't stop munching this as it is too addictive.I paired it for evening chai and it tastes yummy.Recipe adapted from here.

Wednesday, April 27, 2016

Avocado Sandwich | Easy Breakfast Recipe | Avocado - Vegetable Sandwich

Holidays means no need to get early, no stress about what to pack for lunch,long morning sleep,lots of chilled beverages  and  more.Although we get up late I really feel irritated sometimes as i am clueless what to cook for breakfast as  no batters are stocked up in refrigerator .Some day i just make any instant flour and prepare easy recipes.

Breads  comes as great rescuer when its for breakfast.One can just make french toast,or any sanwiches or just spread butter/ jam and eat.Another time saving is we don't need to make any side dish for it .In this summer no  need to sweat too much in kitchen just make quick and healthy breakfast wih bread.

Sunday, April 24, 2016

Orange Fizz | Fresh Orange Drink | Summer Drink

As the temperature is scorching day by day I had become difficult to with it.Is just April and I"m much worried how it would be in the month of May.As in the month of May, we have the peak of summer called as " Agni Nakshatram" for a period of around 25 days which are the hottest days in a year.This year it starts on May 3rd and ends on May 27th.

But we feel the heat of that period now in the month of April itself.I am much concerned how people who sell on pavements manage to withstand this heat.Let's pray that the sun god to be merciful on them and might bring some changes in weather.

Thursday, April 14, 2016

Foxtail Millet- Jaggery Pudding | Thinnai- Jaggery Payasam | Tamil New Year Day Recipe

thinnai payasam

இனிய தமிழ்  புத்தாண்டு  வழ்த்துக்கள் ,Wishing all my readers on this Tamil new year day and Vishu wishes for people in Kerala.

Nothing better than a sweet to begin this auspicious day and so here I am with an interesting pudding/payasam with a millet- Foxtail.

Tuesday, April 05, 2016

Pumpkin Paratha | Paratha Recipe


I was lagging interest in blogging and when I shared my status in FB ,blogger friends suggested me to take a break .I too thought but things becomes worse as I was more stressed up in free time.When kids are at home I feel engaged and lively and once they left for school my mood changes so today I decided to write a post to keep me engaged.

After ages  I clicked pictures  a day before to blog and hence this recipe.

Wednesday, March 23, 2016

Aam Ka Panna | Raw Mango Drink | Summer Drink

aam ka panna

One would say summer is officially in India as one feel more heat,sweat,thirstiness,etc,etc.Met department says the temperature now in March very much above the normal by 4-5 deg.I'm literally not willing to do anything due to this heat except just eat,watch TV ,read or browse.Many thoughts arise to try new recipes while looking other blogs my feel really lazy now a days.On Monday when my daughter was in her study holiday I some how managed to make this drink in my kitchen which I was eyeing to do more than a year.

Tuesday, March 22, 2016

Carrot Raita | Easy raita Recipe

carrot raita

Temperature is steadily increasing day by day and it has become difficult to with stand the heat.To say the truth I don't feel to cook anything these days and you can clearly see that I my blog where I posted very few recipes this month.If this happens now means can't imaging how it would be in April-may , when summer is peak.Try to drink more water and keep yourself hydrated ,avoid more spices in curries/gravies and make more meals with vegetables than meats.

Friday, March 11, 2016

Gobi Manchurian (Dry Version) | How to make gobi/cauliflower manchurian

gobi manchurian
Cauliflower is one of the seasonal  vegetable which is grown from a seed.The white head part is alone eaten.Its one vegetable which has an array of nutrients including minerals,vitamins,antioxidants and other phytochemicals.For weight watcher's this vegetable comes in handy as its not a starchy vegetable and high in natural fibres.One can have it as a salad, soup, cooked with other vegetables or as pot meal where it is cooked with rice and spices.
One major issue while dealing with this flower is that it has minute germs or insects hidden inside the florets.So great care has to be taken to remove it before making any preparation by letting it to be in hot water for a few minutes. If these germs are not removed it may cause stomach upset/poisoning.

Friday, March 04, 2016

Thayir Vada | Dahi Vada | South Indian Style Thayir Vada


Dahi vada/ thayir vada/ savory Indian doughnuts in yogurt  is one recipe where the deep fried vada either made fresh or leftovers in dunked in thick curd/yogurt and seasoned with some spices.Its one of the chat items widely seen throughout India.While browsing for this recipe I saw the difference of this recipe between south and north India is the addition of chat chutneys.North Indians were with both green and sweet chutney but down south, I found they add some spice powders.

Thursday, March 03, 2016

Raw Jackfruit Curry | Chakka Curry | Unripe Jackfruit Recipe



Today's recipe is one of the most widely seen dish in Kerala.Mostly people there would grow all sorts of vegetables for their cooking in their backyard and make fresh curries daily with it.When I see such houses I feel more jealousy for having big area to grow plants. .To control my envy of it I just started growing a very few of it in my terrace,hope it gives me good result.If so I will share pictures.

Tuesday, March 01, 2016

Strawberry Yogurt Smoothie | Breakfast Smoothie

strawberry yogurt smoothie

Today recipe is a very simple smoothie/shake with yogurt and strawberries.As I said in my previous post, strawberry preserve, as i want to make use of strawberry to the maximum I tried this yesterday for a drink after my breakfast.Its was yummy and filling and I didnot felt hungry to have my lunch.Its best to give kids when they are in a hurry during morning or for those who always skip their breakfast.

Monday, February 29, 2016

Strawberry Preserve /Jam | Easy Homemade Strawberry Jam

strawberry preserve

Before strawberries vanish from the market, I want to use them to the maximum.My long term wish was to make this preserve that without any preservatives or pectin..With just three ingredients you can make this preserve and store in a  refrigerator for future use as spread over bread/roti or to make milkshakes,etc.Here made it with chopped pieces  so as to get some chunky pieces while bitting but you can also blend it for finer version.Here I havSo do try this soon before these berries say bid adieu this year.

Friday, February 26, 2016

Coconut Burfi/Fudge | Thenga Burfi | Indian Sweet

coconut burfi

Coconut Fudge/burfi is one of  the easiest sweet one can try.Even a beginners can try this sweet as it is so simple with few ingredients.When I was in college I use shared this recipe with my friends and one of my friend tried it and got huge appreciation.Yes, its very easy and I guess your pantry will surely have all items for it.When you get sudden sweet carving do try this simple sweet and indulge in it.

Wednesday, February 24, 2016

Palak Pulao | Spinach Rice | Easy One Pot Meal

palak rice

We all know greens are grat source of iron and this spinach/palak is  not an exemption loaded with nutrients and good factors .This nutrient dense food  is so versatile can be either eaten as raw in salads or in cooked dishes or soups.It is low calorie and high in vitamins,minerals and other nutrients.It is is the only green which is readily available  all over the world and is affordable by all.

Monday, February 22, 2016

Strawberry Choco Chip Cupcakes | Eggless Cupcake

strawberry choco chip cupcakes

Since we did a small renovation in our kitchen I was not in a position to bake with my oven toaster, because the pin socket doesn't match with the one in the wall.When there is no room for baking my minds was eager for it and its true i guess ,   one get more anxiety :-? about a particular action when it is not possible for a certain period.Have anybody experienced it and I felt it more when I was not able to bake but now after I got my adaptor for it my enthuse for baking has dropped to null.This is the only cupcake I have baked so far and I pray[-O< my spirit for baking must increase.

Friday, February 19, 2016

Beetroot Cutlet | Beetroot Tikki | Healthy Cutlet

beetroot cutlet

Beetroot also knows as beets is a super healthy food which can be used as raw or cooked.With the wide range of health benefits in it has proved,  it lowers blood pressure. These have a unique source of betaine which is a nutrient that protects cells.This can be eaten either as simple salads marinated with lemon juice,herbs, and olive oil or cooked or one can even use it in baking to make cakes/cupcakes.

Wednesday, February 17, 2016

Stuffed Lady's Finger | Bharwan Bhindi | Stuffed Okra

stuffed okra

Stuffed bhindi/lady's finger is quite a common recipe in India where the Bharwan means stuffing which  is made either with peanuts or grated coconut.This makes an excellent side dish for rice or even roti.Its my daughter who love to have different side dish for roti or rice .Hence for the sake satisfying her carves over food I started trying new recipes. When she asked for this stuffed version of lady's fingers I googled and got ideas and did it.

Tuesday, February 16, 2016

Paneer Makhani | Side Dish for Roti /Indian Flat Breads

paneer makhani

Any recipe with paneer is much wanted in my house so when ever i go for grocery shopping i see that I grab a pack .Sometimes I make tikka and more often I make gravy for roti/chapathai. like shahi paneer,palak paneer,etc .You can also make sandwich with it.This makhani is so simple to make and i which I have used milk in the place of cream.I didn't follow any recipe and I did it on my own as each one has thier own method of making.

Friday, February 12, 2016

Baked Sweet Potatoes | Sweet Potato Fries ( Baked Version )


It always a challenge for me when it comes what to make for  after school snacks in the evening.Sometimes I go with store bought snack (which are very easy),sometimes with some baked goodies and many times vada,bonda,bhaji,boiled lentils variety,etc.One day when i was paused not knowing what to make something struck to bake these fries as my son is fond of french fries.Immediately I did it,clicked it and  hence this one here.My daughter enjoyed it to the core where else my son felt it little bit spicy.So please check for spice level when giving it to younger children.

Wednesday, February 10, 2016

Strawberry Mousse | Eggless Strawberry Mousse | Valentine Day Special

 strawberry mousse

Strawberries are in season ,one can find it almost in all super markets and fruit vendors.Oh! what lovely coloured fruits with seeds outside and I just love the colour,taste and look.This time I noticed even the price of it has dropped much from last year.So please buy and enjoy as  fruit or make some yummy delicacies with it.I tried some shots with it too.:P

Monday, February 08, 2016

Radish Leaves Stir fry | Radish Leaves- Moong Dal Stir fry | Side Dish for Rice


Today I here with a healthy stir fry recipe with the greens of radish ,yes its with the leaves of radish/mooli. Whenever you see these greens at markets/departmental stores don't hestitate to pick a bunch as its very healthy and tasty.Also it hardly take around fifteen minutes to prepare this.Do give a try this green once and I am sure you will  make it again and again.

Friday, February 05, 2016

Capsicum Sabji | Mixed Bell Pepper Masala | Side Dish for Roti


Today I share with you all an easy side dish for Indian flat bread with  minimal ingredients.With the use the three colored bell peppers this dish looks very attractive  and colorful.The preparation and cooking time altogether just need around 15 minutes and it tastes delicious with roti/chappati..Do try this and enjoy with your family.

Wednesday, February 03, 2016

Cauliflower Soup | Healthy Low Calorie Soup | Soup Recipe


Cauliflower is one vegetable which will be plenty in market during winter.Its high in anti-inflammatory nutrients to keep body fit and healthy.Rich in dietary fibre this vegetable boost heart and brain health.This also help in detoxification of body in many ways.When I bought a flower to try any recipes I got hooked to this soup in Tarla Dalal,I took some ideas from her website and with some variation in ingredients I made this tasty soup.It was so filling that one don't need any thing other than few bread sticks or pieces.



Monday, February 01, 2016

Checkerboard Cake Without any Fancy Pan | Sweet to share a Happy News | Celebration Cake

I am here with a good news that my blog moved from blogspot to domain, yes it had been more than three plus years since I started to write and was wandering to move to domain.I knew it  involves some technical works and keep it away for a long time.When we in native during Xmas  holiday I shared this with my nephew and he immediately assured to do help me in transformation.

Tuesday, January 26, 2016

Oreo Cake | Oreo cake with Whipped cream Frosting | Easy Birthday Cake Ideas

Oreo is one cookies which is liked almost by all children.Whenever I buy some packets of biscuits oreo will be the first cookies to be over and there will always be a fight at my house for it.I have already shared oreo cupcakesOreo is one cookies which is liked almost by all children.Whenever I buy some packets of biscuits oreo will be the first cookies to be over and there will always be a fight at my house for it.I have already shared oreo cupcakes and this cake I made for my dad's birthday last week .Each and everyone enjoyed it to a core.For the frosting I just used cream powder  to make whipped cream and spread over it,but you can do the frosting either with buttercream or leave it plain.

Sunday, January 24, 2016

Quail Egg Roast | Kadaai Egg Roast | Side Dish for Indian FlatBread


quail egg roast
 Quail eggs are three times more nutritious than normal egg and its very cute in size.My son is a die hard lover of this egg and always urge me to buy a pack when I got out to by egg.Now a days I find it rarely there and when enquired he said it get spoiled soon.So Whenever I see these eggs in market I buy a pack without fail.I already have an egg masala with this and this roast is almost a dry version of it.Do try this and I assure that children will fall in love with these cute little beauties.

Wednesday, January 20, 2016

Homemade Sugarcane Juice | Karumbu Juice | கரும்பு ஜூஸ்




HOw was your Pongal celebration and  all we for the first time we celebrated in a traditional way since we came Chennai by making it in the upstairs of our apartment in earthern ware .We had our lunch in banana leaves which makes the food more healthy and delicious.I shared few pictures on social media and got great comments too.Coming to this recipe no one ate the sugar cane we bought for pongal celebration and so I made the juice for kids to drink it easily.During summer we can street vendors sell these juices plenty on road,but main problem in it is hygiene and the ice they use.So please make it fresh at home and drink.Here I have not used any fancy machine to extract the juice ,I just used my mixer.

Friday, January 08, 2016

Tomato Rice | Left Over Rice Recipe | Easy Lunch Box



Yesterday night when we had some left over rice from the afternoon meal we decided to make this quick rice for dinner.Its was so yummy  and we had it with masala egg.The toasted garlic and ginger gives this rice an exotic aroma and taste.It is ideal for lunch box.Do give a try when you have some rice as leftover.

Friday, January 01, 2016