Wednesday, October 05, 2016

Drumstick leaves - Lentils Crepes | Murunga Keerai / Moringa Adai | Breakfast Recipe


Breakfast is the most important meal of a day and it should never be skipped for any reason.It is said , have breakfast like a king , yes one must take breakfast to the full with all necessary nutrition in it and can avoid other meals.But we see many school/ college goers avoid the breakfast .This has to be changed atleast they must take a big glass of porridge made with cereals and some fruits.

Saturday, October 01, 2016

Papaya Milkshake | Breakfast Drink

papaya milkshake

Papaya is a super healthy fruit which one should never omit.This fruit is good for diabetic people also.I have seen my FIL eating this fruit fresh from the backyard after morning beverage and he used to always say fruit before breakfast is always good for health.But nowadays making children eat a fruit is really a tough job and parent has to find an alternative way for it.

Monday, September 26, 2016

Flaxseeds Tomato Chutney | Side dish for Idli / Dosa


We all know flaxseeds are rich in omega 3 fatty acids and many essential nutrients.For vegetarian, these seeds play a key role for this omega3 which reduces the risk of chronic diseases.These seeds can be called as powerhouse as it is loaded with high nutrition facts like high in fibre, low carbo,lowers cholesterol, helps in weight loss,good for skin and hair , gluten free,etc. Anything must be used in moderate and same is the case here also use it in minimal and reap the benefits from it.

Friday, September 23, 2016

Drumstick Leaves -Dal Curry | Murungai Keerai Poricha Kuzhambu




I got a bunch of this super healthy green ," murungai keerai"  called as drumstick leaves in English to make a healthy breakfast ,adai, and I was left with more bunch of leaves.So while browsing I got attracted by this kuzhmabu and decided to go for it . I had a doubt how my kids will react to it and they didn't complain any and it was super delicious .I strongly suggest to try this.I did a slight variation by adding few garlic pods while grinding for easy digestion.

Friday, September 16, 2016

Choc -Cinnamon Rolls | Eggless Rolls with #LuvIt Chocolates



I received  two boxes of chocolates from Luvit early this year.My kids were over excited and finished up all wafers, bars, milk wafers, etc what they can eat and just left alone dark chocolates.These were lying in my pantry not getting any attention.So I decided a day to finish it off by baking this rolls which made a perfect combo for evening tea.


Tuesday, September 13, 2016

Gothambu Payasam | Whole Wheat Berry -Coconut Milk Pudding | Dessert Recipe


No meal is complete with a cup of dessert which can either be a kheer , pudding ,payasam ,ice cream or even a chocolate.My wish is to a have an Indian sweet/ mithai after a great meat  and at times I prefer payasam to subtle my sweet carving.I can gulp as many as cups I can at any time of the time.When I make payasam at home it is only me who indulge in it as my kids hate payasam/kheer.

Thursday, September 08, 2016

Kootu Curry | Black Channa & Vegetables Cooked in Coconut Masala | Onam Sadya Recipe


Kootu curry is another one recipe which in Onam sadya .This is nothing but vegetables like yam and raw plantain is cooked along with pressure cooked black channa which is then spiced up with coconut paste.If you are planning to make this be sure to soak your channa the previous day .I am planning for a mini Onam sadya this year but due to my kid's exam I'm little worried will I be able to do and now I just keep calm and think about it.

Tuesday, September 06, 2016

Paruppu Curry | Cheru Paruppu Churry | Onam Sadya Recipe



Parippu curry is a gravy in which moong dal is cooked and slow boiled with coconut- masala which s followed by tadka.This is such a simple,flavorful, mildly spiced curry and takes a great place in onam sadya recipes. Since this curry is made with moong dal its taste is unbeatable. If you wish to indulge this is warming curry do make it as it won't take  more than half an hour to make it.

Thursday, September 01, 2016

Mini Apple Pie | Eggless Apple pie



At last, I did it , yes it was my long term wish to make apple pie and I successfully  did it last week. Every time when I think of trying this I would search wide recipes ,see youtube but at end wold end up with nothing making.Sometimes we need some external force to push up to bring out the sleeping capabilities in us.When I saw about a contest in a page I decided to make this but at the end , I didn't submit my entry there , I'm happy and more fulfilled  because I baked my long term pending proposal   although I didn't submit for the competition.

Friday, August 26, 2016

Créme Brúlée | French Dessert Recipe | Step by Step Pictures


Creme Brulee is a french dessert made with cream,egg yolk, sugar, and flavours.The prepared mix is baked in a water bath to get the pudding consistency.Just before serving a layer of sugar is added and caramelised to get a delightful burnt,crispy taste .It just easy to make and searched many sites to gather information and saw many videos and adapted ideas for many of it.

Monday, August 22, 2016

Ribbon Pakoda | Ola Pakoda | Festive Recipe | Step by Step


Ribbon pakoda / ola pakoda is a deep-fried savory dish which is prepared for any festivals . With very minimal ingredients which will most often be seen in your kitchen pantry, we can make this snacks quickly . Wondering what to make for snack today or for the festivals fast approaching then give a try for this easy pakoda as its a no fail recipe.Even beginners can try this snack.

Wednesday, August 17, 2016

Lemon Cupcakes with Chia Seeds | Lemon Cupcakes | Eggless cupcakes


When I got organic products from plattershare's , Belly Nirvana associate program of GoIndiaOrganic . the first thought that stuck was to bake.Since I had not done any lemony cake I decided to do a cupcake with chia seeds.These chia seeds look similar to sesame seeds and have a crunch effect when bitten.Rich in omega 3 fatty acids, fiber, and many essential nutrients it also helps in weight management.

Monday, August 15, 2016

Corn Canapes chaat | Easy Canape recipe


 Canapes are nothing but a wafer-like in the form of the small tub like.I ordered it online and it says they are baked and not fried.You can add any filling on it and eat as such which can either be veggies or fruits.Here I have just used some steamed sweet corn kernels.If you don't get these canapes you can replace it with any salty biscuits.

Friday, August 12, 2016

Vazhaipoo Vadai | Banana Flower - Lentils Fritters | Snack Recipe


Today's recipe is a healthy vada with vazhaipoo/ banana flower. Banana flower is one vegetable which I had bought very very rare maybe once or twice before.Although knowing the goodness in it I avoid buying as I was damn sure my kids won't touch it.But If I make any fried snack with it then I was sure it goes well with them.Last week bought a box of peeled flowers from the big basket ( ordering for the first time) keep in mind to make vada with it.but my laziness didn't give time and mood to cook. Somehow I managed to make this healthy fritters for the snack on Tuesday.The difficult part is removing the long stigma in the middle of each flower.Then chopping & grinding are too simple.Here I didn't chop I just added to the dal and ground it.

Wednesday, August 10, 2016

Anchovies Fish Curry | Nethili Meen Kuzhambu | Gravy For Rice | Raw Mango Fish curry


Fish is our staple food as we are born and brought up near sea shores.But now as kids do prefer fish daily I make them once or twice a week.When its fish for lunch it will be a feast for me and I just love to dig into it.For kids , I do some fish fry and I love curry fish the most as it will be so juicy and succulent.As I write this  my mouth is watering.Yes , it would be heavenly.


Thursday, August 04, 2016

Mosambi Juice | Sweet Lime Juice


Mosambi/ sweet lime / sathukudi is a citrus fruit which I rarely buy because my kiddos hate eating fruits and I need to push them now and then to include at least a banana in their diet.Hence fruit shopping I were rare if so It must me, Me alone have to finish them up.

But If I make any juice or milkshake with fruits they would finish up without any fuss.I rarely make juice, as I'm much concerned about the sugar, goes into it. Once a while I make to ensure they get the benefits of the fruit.The difficult part is squeezing of the sweet lime but I you have an electric  squeezer then no pain.

Thursday, July 28, 2016

Mealmaker / Soya chunk Patties | Mini soya granules patties | Vegan Burger Patties



My kids are fond of this soya granule aka soya chunks, Even if I just shallow fry for them there would be a fight between the two of it.At times I make vegan chicken 65/ soya 65 for their lunch box and many times curry with it for roti/ chapathi.
For a day dinner I planned to make the burger and for the patties, I thought to make it with this soya chunks.Since it easily gets soaked no prior planning for making these patties is needed.

Friday, July 22, 2016

Red Rice Puttu | Red Rice Steamed Cylindrical Cake | South Indian Breakfast


Puttu is one breakfast which brings a big smile but unfortunately, I make it rarely as my daughter hate puttu.But at days I make some different breakfast for her and me indulge in this Kerala delicacy.

Wednesday, July 20, 2016

Chikoo ice Cream | Sapotta Ice Cream | No Churn Chikoo ice cream


In my chikoo choco milkshake post , I have mentioned about an ice cream I made with this sapotta. Its nothing but his simple easy, no churn method of making it. you don't need to own an ice cream maker to make it. Just a whisk or even a mixer will do wonder.I followed my eggless mango ice cream recipes and just replaced mango with sapota / chikoo or chiku.

Monday, July 18, 2016

Penne Pasta in White Sauce | Easy Dinner Recipe


Pasta comes as a rescue ingredient  when there is nothing to cook for dinner.With this pasta in hand , we can easily make a simple dinner into exotic.Here I have used penne pasta but you can use your own variety.Also, I had some of the mozzarella cheese left out in the refrigerator , which I used it here.This is  purely optionally and can also go with simple cheese which to will work out. You can also add some boiled or steamed vegetables into it.

Friday, July 15, 2016

Double Chocolate Cup cakes | Easy Chocolate Cupcakes



It had been a long time since I used eggs in my bakes.Mostly I bake eggless and the bakes tab remain as proof for it.Not we don't prefer egg in our bakes as my daughter prefer eggless version prior to egg version my bakes were egg free the most time.These cupcakes I prepared when my kids where in summer holidays to fulfill their hungry tummy.Just an egg init the result was soft, delicious cake.

Tuesday, July 12, 2016

Chikoo- Choco Milk shake | Sapotta Nutella Milk shake



Chickoo ,known as sapota in Tamil is one of my favorite fruit . I can have it  as such as I can without any fuss.Since my kids refuse to have this fruit I hardly buy them .Also since I haven't tried any new recipes with it , I thought of trying something new when I purchased few last time.With few pieces just went straight into my mouth I tried an ice cream and this shake for the sake of my kids .atleast I will be happy that they had it in some way.

Monday, July 04, 2016

Mango Sorbet | Easy Mango Dessert | 3 Ingredients Mango sorbet

mango sorbet

This is my last mango recipe of the year and I hope to try much more next season.I made this a month before as the climate changed I delayed in posting and I decided today is the best day as the sun is bright and we quench for some chilled beverage.With just 3 ingredients we can make is very simple dessert.

Friday, July 01, 2016

Keerai vada | Amaranath Leaves-Urad Dal Fritters



Deep fried snacks and chai/tea in the evening are like matches made is heaven, yes it is an awesome combo and nothing else can be great like these two.I love trying different snacks for my hungry kids from school.Last Saturday while watching Vijay Tv's program of chef Venkatesh Butt ,samayal samayal I decided to make the dish for my kids in the week to follow.I prepared for it well in advance and fried them only after the come as I always wish to serve them hot and my kids to love it as what else joy can be for a mother like me than to see my children enjoying the food I make for them.I can handle any pain to see that joy in their faces.

Saturday, June 25, 2016

Broccoli Pakora | Broccoli Fritters


Sudden change in weather from hot to mildly raining calls for some deep fried snack in the evening.Yes, the  temperature here in Chennai is too good with light showers now and then in days but some sure in nights.Something hot,deep fried  eatable is the best one for the evening snack.
Last week I bought some broccoli to make some lunch box rice recipes for my kids but I didn't so yesterday I decided to make this fritters for their after school snack.I was also left with some more florets for it which I prepared soup and added little in our dinner pasta, which I would share soon.

Wednesday, June 22, 2016

Mango Falooda Popsicle | Mango Recipe


mango falooda popsicle


After reading the title you may think I'm mad but pls don't come to the conclusion unless and until you give a try and taste it. After seeing huge falooda recipes with mango on social media a sudden thought got struck to try a popsicle with it.I too tried it as it will be very easy to serve for my kids.
I tried it and it was tasty but one thing I would advise you to add some sugar to the boiled vermicelli as it tasted pain for us. With no further delay let me share with you all how I made it.

Monday, June 20, 2016

Easy Choco chips Cupcakes | Simple Vanilla Muffins | Eggless Cupcakes


You may ask what's in cupcakes we know it well, yes I agree but here the major difference is just adding all ingredients and mixing up.Usually when baking any cake or cupcake first one need to cream butter and sugar then add in egg,shifted flour,essence and then bake.But in this method no need for all that step just add everything to a mixing bowl,mix and bake.

Monday, June 13, 2016

Mango Kulfi | Mango recipes


mango kulfi

Kulfi is described as traditional Indian dessert which is nothing but thickened milk with sugar,saffron and nuts.Mainly is prepared with full cream milk.khoya,cream and nuts.But today variety of variation is available as bloggers keep trying new innovative kulfis.

Wednesday, June 08, 2016

Ragi / Finger Millet Idli | Healthy Breakfast


Ragi which is known as finger millet is a healthy ,nutritious and  fibrous food.This millet can be easily consumed by all age group of people from infant aged 6 months to very old adults.High is fibre , being an excellent source of calcium,amino acids,phosphorus, Vitamin A,proteins  it also helps to control cholesterol problem.

Monday, June 06, 2016

Aamras | Sweetened Mango Puree | Side Dish for Poori



Aamras is nothing but a mango puree flavored with cardamon and saffron.It is a Gujarati sweet dish.while browsing for this recipe I read as it is not alone served with Puri/poori but also as a dessert. Aam means mango and ras mean water, yes aamars is nothing but liquefied mango puree.water or milk is added to diluted it but here I did not add any liquid.

Wednesday, June 01, 2016

Mixed Fruit Custard | Easy Dessert Recipe

I don't know why it took a long time for me to post this easy and simple dessert in my little space.Whenever I decide to make this custard something made me for not doing it and some what I decided to do this last month When i had a box of cut mixed fruits.

Tuesday, May 24, 2016

Homemade Fresh Mango Juice | Mango Juice



Homemade is always ,nothing can compromise it.One will long for homemade food if he/she eat outside food continuously for more than two days.My daughter who went for school tour for three days came home sick just carving for any homemade food.There is always somethings special in home cooked food even a simple rasam will taste divine.

Saturday, May 21, 2016

Hara Bhara Kabab | Spinach & Peas Patties


Hara bhara kabab means its a green cutlet which is nothing but made of spinach,green peas and potato. It is healthy and tasty with loaded proteins.We serve it simply serve it with ketchup or keep as patties between bread and serve as burger.Even the kids who refuse to eat greens will surely have this kabab due to its taste.Do give a try once and I'm sure you will make it again and again.

Tuesday, May 17, 2016

Maharashtrian Kadhi | Simple Yogurt Curry | Gravy for Rice


Making an elaborate meal in this scorching sweat/heat is a big task and many prefer simple easy recipes which requires less time to cook and to be in kitchen. To be frank we  don't  feel hungry tbut one can't survive by just having fluid so its necessary to eat some solid food.To make the task simpler easy one pot meal or gravy like this kadhi comes in handy.

Saturday, May 14, 2016

Our Unforgettable Holiday

Travelling is always fun either a short family trip or a long vacation is always exciting.It is an activity which almost all people love it.For some , it is an opportunity to explore new people, place, and their cultures.For some, it is an  activity to relax from their stressful,busy life and there some group of people who often travel a bit to relish in new pubs,restaurant,hotel just to drain their wallet.


Travelling for me is something that gives immense pleasure and joy which cannot be expressed in words.I always prefer to travel with my lovely family or with my great big family back in our hometown which will always be fun.