Easy Crab Curry | Spicy Nandu Kuzhambu | Crab Recipe

If you are a sea food lover then this post is for you.yes its nandu kuzhambu.Honestly speaking  i have never  tasted or ate nandu before marriage as my mum always give us  sea food that was without thorns.But life changed after marriage.My H eats all sea food variety and i too got caught in it.But to too eat crab one needs more time for breaking the shells but my sweet H do this for me i just eat the flesh(he cooks it also).Yesterday i tried my hand to make it and it was soooo yummy and i have decided to make it often.

Bitter gourd Coconut gravy | Pavakkai Pitlai

My love for pavakkai/ bitter gourd is growing day by day after trying my pavakkai kuhambu from priya's space.This to tasted  too good with the goodness of protein in it.Thanks priya for sharing such healthy recipes truly these will be made often in my kitchen.

Hyderabadi Chicken curry | Chicken Recipe

We all love chicken recipes and i love to try different method with it.Last Sunday i tried this one from priya's space.my daughter who is a spice lover like it more.Thanks priya for this chicken recipes.

Mirch Ka Salan - Hyderabadi Special

As you says the word mirch/chilly one can guess the hot in it and salan with it you may think it would be hot but to reduce the hot we have use coconut,peanut ans sesame seeds.Its a great side for the Hyderabadi Biryani but i try to use it for roti yet it tasted awesome.

Chettinad Pavakai Kuzhambu | Kuzhambu recipe

Seriously i don't like this pavakai i don't even buy this vegetable often. But last week i just bought quarter kg of it thought to make fry with it.Then while  going through blogs i decided to try this chettinad style kuzhambu from here.

Cucumber Pachadi | cucumber yogurt based gravy

As the temperature is raising i get irritated to stay in kitchen and work long so decided to go on with quick and easy recipe.this pachadi is one such easy one.

Soya Chunks curry /Meal maker curry

We all love meal maker/ soya chunks curry /masala,fry,etc.I make them quite often.Mostly i make them without coconut for the facebook event of divya's i tried her version with coconut.

Panchratna Dal | Rajasthani Dal Recipe

Pancharantna dal is nothing but five dals cooked together which is one of the favourite Rajasthani recipe.Pancha means five .The five lentils used are

Ripe mango yogurt curry | Mambhazha Pulissery | Kerala recipe

Today's recipe is a yogurt based gravy ie Mambazha pulissery.As its summer and mangoes are in season try this easy gravy.I already have posted pineapple pulissery in my blog do check it.

Olan - Ash Gourd & cow peas in coconut milk | Onam Sadya Recipe

Olan is one of the dishes in the Onam Sadya menu which is nothing but cowpeas and ash gourd( white pumpkin) cooked in coconut milk. It absolutely has no spice and tastes yummy with the added coconut oil.I made this for this new year. You can also add a yellow pumpkin with it.

RAW MANGO DAL | SIMPLE ANDHRA RECIPE | MANGO RECIPE

Today's recipe is an easy and simple mango recipe with dal,While surfing i found this is an main dish in andhra.Tried it ,loved the tangy taste of mango with the dal.

Fish Curry with Coconut milk | Fish Curry Recipe

Sea food is a must in our daily meal.We eat them in curries,fries ,preserves,etc.My mother and in my in-laws side they mostly prepare curry with grinding coconut.But i prefer plain curry without coconut and sometimes prepare this way.

Kadai Chicken | Step by Step of making Kadai Chicken Recipe

Kadai Chicken is a variety in which chiccken is cooked along with capsicum and cooked in thick bottemed wok / Kadai.When we usually go to restaurant mostly we order this chicken.Making it in home is very easy.

Mysore Rasam | Mysore Lentils Soup | Rasam Recipe

Mysore Rasam is also know as  Mysore Charu, Togari Bele Saaru, Mysore Sathamudhu, Mysore Lentil Soup, Mysore Tamarind Curry.One afternoon I was watching puthuyugam tamil channel,they were showing "Konjam sooru konjam varalaroo".Each day they telecast different cities history with their food speciality.One day they telecasted about the Mysore city and about this rasam.I decided to try it and made.It was really super with hot steamed rice.

Arachivitta Sambar | Sambar with Freshly Ground Masala

Sambar with freshly ground masala,no words to say ,it was such tasty and yummy .Try this easy sambar variety and enjoy with  family.

Plain Mor Kuzhambu | Easy Kuzhambu Recipe

Sorry readers as i couldn't blog  for a week  this week too i have scheduled some work will be regular next week.I have clicked some recipes and this is one among it.This can be made in jiffy and will taste awesome with some spicy side dish.

Masoor Dal in Spinach | Protein packed recipe | Gravy for Rice

Need to say anything about this great combo masoor dal and spinach.This unbeatable combination nourishes your body with protein,iron and folic acid.Try it.

Vendakai/Orka Puli Kuzhambu | Lady's finger in spicy tangy sauce | Gravy for rice

Okra/Vendakai/Lady's finger cooked in tangy spicy sauce is absolutely tasty and will be great with some pappad and hot steamed rice.Try it.

Butter Chicken | Chicken Recipes | Step by step

As  i have said Sunday means special lunch in our house. Yesterday as special lunch day i made this butter chicken.I slightly adapted the recipe from here.My Kids loved it very much.

Pineapple Pulissery (Pineapple cooked in yogurt and coconut sauce)- | Kerala Recipe

Pulissery is nothing but vegetable cooked with spiced coconut and yogurt is added to it.We can use quite a few vegetable to make this pulissery.Last week brought a pineapple and was wandering what to make with it and made this.Its a sweet and sour dish we just love it.