Dry Fruits Ladoo | Dates & Nuts Balls | Festive Sweet Recipe

Dry fruits ladoo with step by step pictures.

Dry fruits and nuts laddoo/ balls are so easy to make which makes the best way for kids to eat them.Its healthy since no other sweetening agents were added to it as the sweetness for dates & raisins are quiet enough for the taste.With festive season around make this and have fun.You can even make it any shape cylinders and then cut it or even in a shape of  modak.

Chakka Pradhaman | Jackfruit Preserve /Jam Coconut milk pudding | Onam Recipe

After making oats jackfruit appam i was left with half of the jackfruit preserve which i made before. Since Onam is nearing i want to make pradhaman with it and post it before.I make pudding/dessert only week ends and hence a week before i made this on a Sunday.Making this is so simple just mix the jam /preserve in thin coconut milk milk, add in sweetening agent, then thick coconut milk and switch off.Let us see it in details.

Ammini & coconut stuffed Poran kozhukatai

 

2 type kozhukatai- video recipe.

Aval Ladoo/ Balls | Poha ladoo | Healthy Snack

Aval Ladoo with step by step pictures.

Aval/poha ladoo is a simple snacks to make in jiffy. When sweet carve strikes and not mood to make elobarate one try to make this simplest one and enjoy. Here I have used a mix of cane sugar and white sugar but you can either with any one sugar of mix of both. Also if you prefer making it sugar free just add more pitted dates and grind it and make balls.

Carrot Coconut Burfi | Easy Indian Sweet Recipe | Video Recipe

Diwali is just  round the corner which we can easily witness in this digital world where bloggers posting more sweets and savories.I too have posted few of it and to add in it comes this burfi.I referred my coconut burfi and did it, as it is so simple to make.Just mix everything in a pan and keep stirring till it leaves the sides.One small suggestion from my side is to reduce the sugar level a bit.Because 2 cups looks more sweet for me after I made it so better reduce it to 1 &3\4 cup.But If you like more sweeter version then can go for 2 cups.

Seem pal | Therattipal | Palm Jaggery- Colostrum Milk sweet

Seem pal/ Colostrum milk sweet with step by step pictures.

Seem pal is very nutritious cow milk that it gives after the birth of a calf. It will be light yellow in color and will be thick. When we were in our Christmas vacation in our native, there came a bottle of this milk. My co-sister made this healthy palkova with palm jaggery. It was so tasty. We just added minimal sweet. You can also use white sugar, jaggery instead of palm jaggery.  It a really time-consuming job. It hardly took one and a half hours to make a liter of the milk.

Sathu mavoo karupati pidi kozhukattai | Health mix palm jaggery kozhukatai

Sathu mavoo pidi kozhukatai with step by step pictures.

For this festival season try this healthy pidi kozhukatai in alternative to your regular one. You can use either homemade sathu mavoo or store brought. Here I used store brought flour. It just takes nearly 10-15 mins to make this recipe. Dry roast the flour then make a dough with palm jaggery syrup. Make it into the desired shape and steam it.

Sweet Potato Gulab jamun | how to make gulab jamun

Sweet potato gulab jamun with step by step pictures.

Happy New year to all my readers and friends. May this new year fills you joy, happiness and my prayer for all your dreams come true.

Rabri | How to make Rabri | Indian Dessert

Rabri is an Indian dessert made with milk, sugar, saffron, and nuts. The recipe will somewhat look similar to basundi which also have similar ingredients. In basundi, the sweetened milk is thickened and served with nuts. But here in rabri, it is thickened by scrapping the sides of the pan and the end product may look little grainy. In Basundi it will be smoothy when compared to rabri. In this festive make this easy dessert and relish with family.

Quinoa Pidi Kozhukattai | Healthy Steamed Sweet

We all know the health benefits of quinoa and me too bought some whole quinoa and quinoa flour from Amazon. With a last batch of flour, I decided to make this pidi kozhukattai.While making this I added more water hence it becomes necessary to add some rice flour. So be careful while adding water.

White Pumpkin Halwa | Poosanikai Halwa with Natural Sweetner

White pumpkin halwa with step by step pictures.

Poosanikai halwa is also called as Kasi halwa and I don't know why they call so. The main ingredients in this halwa are grated pumpkin, sugar, and ghee. I have used natural organic sugar instead of white sugar. But you can use regular sugar if you don't have it. In both cases, it will taste good.

Sago Kheer | Javarisi Payasam | Tamil New Year Recipe

Javarisi/sago/sabudhana payasam is a quick, easy to make a dessert which can be made in little time and without much effort. Unlike other pradhaman which needs coconut milk, jaggery syrup and all this kheer just need some milk and sugar and you are done with this dessert.

Carrot Halwa | Gajar Ka Halwa | Indian Sweet

Carrot Halwa with step by step pictures.

I wanted to try this easy carrot halwa long before and post it as my 1000th post but somehow it didn't happen since that time this red carrot/Delhi carrot was not in season.  I particularly was to try halwa using red carrot only. As now these carrots are in season and mainly the vendor where I buy my veggies had this carrot with no second thought I bought it to make this dessert.

Milk Powder Gulab Jamun | Festive Sweet Recipe | Video Recipe

Easy gulabjamun recipe with milk powder.Gulab jamun is one easy and simple sweet which is loved by all people.This can be had as such or can paired up with ice creams.Nowadays I see many innovation of using this jamun  cake,cheese cake,triffle,pudding,etc.Gulab jamun readymix are easily avaliable in market in different name.One can also easily prepare it from starch.Here I have used milk powder to make it.

Apple Kheer | Apple Milk Pudding

When you have a sudden sweet carve or guest and you are running out of ideas about what to cook this simple kheer will help you.With just a few ingredients you can make a yummilicious dessert in no time.

Lauki Halwa | Bottle Gourd Halwa | Festive Sweet Recipe | Review of Preethi Turbo Chopper

Recently I had an invitation to attend the Blog -Jam meet conducted by Preethi Appliances.This was was my first met I attended personal and I had to leave the meet in midway due to a personal issue.I regret that I couldn't attend it fully as I learned that the second part was related to food photography which is much needed for a food blogger.I hope no further issues like this happens in future.

Ragi Coconut Milk Kozhukattai | Millet Flour Balls in Sweetened Coconut Milk | Festive Recipe

Another millet flour sweet dumpling in jaggery sweetened coconut milk.When it comes to sweet I never deprive of anything and would just happily indulge in it.Yesterday I made for my sweet craving and enjoying it chilled even today.I have already posted Foxtail millet flour sweet dumpling with coconut milk and paal kozhukattai with rice flour.Do give a try and eat healthily.

Mango chia seeds pudding | Vegan pudding | Mango recipe

Mango chia seeds pudding is a vegan pudding made with coconut milk, chia seeds & mango pulp.This is my first vegan dessert and last mango recipe of the year.I mostly prefer/use milk in my dessert since my kids were fond of the coconut flavor in desserts.A packet of chia seeds was left unnoticed for a long time and want to use it soon.If you don't have this chia seeds you can also use sabja seeds which will be used in falooda.Making this dessert it so easily the only time consuming one is the time needed for the seeds to soak in coconut milk otherwise it will be
ready in few minutes.

Gothambu Payasam | Whole Wheat Berry -Coconut Milk Pudding | Dessert Recipe

No meal is complete with a cup of dessert which can either be a kheer , pudding ,payasam ,ice cream or even a chocolate.My wish is to a have an Indian sweet/ mithai after a great meat  and at times I prefer payasam to subtle my sweet carving.I can gulp as many as cups I can at any time of the time.When I make payasam at home it is only me who indulge in it as my kids hate payasam/kheer.

Créme Brúlée | French Dessert Recipe | Step by Step Pictures

Creme Brulee is a french dessert made with cream,egg yolk, sugar, and flavours.The prepared mix is baked in a water bath to get the pudding consistency.Just before serving a layer of sugar is added and caramelised to get a delightful burnt,crispy taste .It just easy to make and searched many sites to gather information and saw many videos and adapted ideas for many of it.