simple & easy dishes from my kitchen
Thursday, August 23, 2018
Monday, August 20, 2018
Monday, August 13, 2018
Pepper Coriander Chicken | Green Chicken curry
Coriander chicken is a semi-thick gravy made with freshly prepared masala of coriander leaves, green chili. To make it richer and creamier I used some soaked cashews which enhanced the taste and flavor. There is definitely a difference in taste when the masalas are freshly prepared. Go ahead and try this and I'm damn sure you will love it. We paired it with fried rice. You can also serve it for Indian flatbread, appam, idiyappam or any rice variety.
Friday, August 10, 2018
Kovakai Poriyal | Tindora Stir fry
Kovakai/ Tindora is one vegetable which I got familiar only after we shifted to Chennai. I had tasted it in my sister in law's house in Andhra and she said it is good for the diabetic. I don't remember that I had about this vegetable before 2k. You can make many recipes with it and many time just I cut into round shaped, mix with spices and pan fry in just a tbsp of oil.
Thursday, August 09, 2018
Pazham Pori | Ethakka Appam | Banana Fritters | Kerala Recipe
Pazham pori with step by step pictures.
Pazham Pori is one of the famous snack recipes of Kerala and I just love it.Whenever we use to our native we can see vendors selling them in our hometown station.I rarely make it at home because my daughter loves to eat the banana as such and nothing will be left to make this. One day got some and decided to make it.
Monday, August 06, 2018
Whole Wheat Choc Chips Cupcakes
Wheat choc hips cupcakes with step by step pictures.
Healthy cupcakes with wheat flour, oil, and sugar. It's an eggless version and it came out soft, moist and tasty. I packed them for my son's snacks box and he loved it to the core. Do give a try. instead of choc chips, you can also use any dry fruits or nuts.
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