Sunday, October 11, 2020

Instant Murukku | Leftover rice chakli (Video recipe)

 


Leftover rice murukku with step by step pictures and video.

Murukku/chakli is a common snack quite popular all over India. For any festival, people prepare it at home. Many variety and shapes it can be prepared. It is also available in all departmental stores.  Nowadays people try making this murukku in a different way and one such way is this method. If you have any leftover rice try this murukku.

Wednesday, October 07, 2020

Mealmaker Kebab | Soya chunks Kebab



Mealmaker / Soya nuggets kebab with step by step pictures.Meal makers are rich in proteins and are quite easily available in all departmental shops , now a days even all vegetable vendors sell this.Whenever I buy a packet of this, my kids first choice would be meal maker 65  since they love that the most as it looks and tastes like chicken fry.If the dinner menu is chapati then sometime it would be soya chunk masala. 
 If you are looking for vegan patties for your burger then do try this soya chunk patties.
 Let's see how to make this soya kebab.

Sunday, October 04, 2020

Goosberry / Amla Pickle | Instant Pickle Recipe


amla pickle

Amla pickle with step by step pictures and video.

 Amla is very rich in vitamin c and has a great immunity power. This pickle can be made very quickly and tastes yummy.  My daughter starting liking this more and whenever I make this she just finishes it very quickly, she even eats it with chapati. Keep it under the refrigerator if using after a day.Try this easy pickle and enjoy it.

Thursday, October 01, 2020

Broccoli Soup | Cream of Broccoli

cream of broccoli
Broccoli is one of the fibre rich food which has many nutrients, minerals and vitamins.It supports heart's health.Its high anti-inflammatory fight helps to fight against allergies and inflammation. It so easy to have this vegetable, just chop it and get stir fry and eat it. Some days before I posted cauliflower soup and just followed the same method to make this soup.

Tuesday, September 29, 2020

Kambu Idli | Pearl Millet Idli | Healthy Breakfast ( video recipe)



When it comes to millets I love to try any of it and you can check my blog which have some decent amount of millet recipes.Kambu /Pearl millet, though I have used it before but did not try making idli with it.So tried and hence blogging about it here.

Friday, September 25, 2020

Butterfly pea tea | Blue tea ( Video recipe)

 

Butterfly blue tea is nothing but a tea made with  "Sangu flower". There are two colors in this flower, white and blue. Blue colored flower is used to make this tea.

This tea has some health benefits such as being full of antioxidants and good for your eyes. This tea doesn't have any flavor. Butterfly pea flowers are kind of considered an "herb" in many countries. I have this plant in my terrace garden.  You can just add hot water to the flower and drink or else can squeeze lemon juice which changes the color and then can have it.

Monday, September 21, 2020

Green gram-rice kanji with roasted chilli thogayal( video recipe)

 


Green gram- rice kanji with step by step pictures and video.

Green gram- rice kanji is a healthy porridge. It is a one-pot easy dinner recipe that can be easily made. This porridge is filling and be given to people above 2 years. I mostly make this kanji when I run out of an idea for what to make for dinner. In the place of green gram, you can use black urad dal and it is urad dal kanji. Don't skip the addition of garlic as it gives flavor, taste, and aids in the digestion. The thogayal I prepared is the best combo. do try this once and let me know it.

Sunday, September 20, 2020

Carrot Muffins | Wheat Carrot Mini Bundt Cake| Eggless Bakes


Carrot mini bundt cakes with step by step pictures.My long term wish to make this carrot cake became sucess yesterday since I had failed init in my previuos attempt. I was so excited when the muffins were out from the oven and they simply tastes awesome with the flavors of cinnamon & ginger in it.Its perfect for evening snack with a cup of tea/chai and can also be served as breakfast for kids.

Sunday, September 06, 2020

Horsegram Sprouts Masala | Weightloss Recipe



Do you all remember the sprouts which I made some days back and wrote to wait for the recipe I made with it, yes this is the masala I prepared with it.So simple with just the ingredients available in the pantry and it makes the best pair with roti or any Indian flat bread.One can also be used as side for roti or mix it with rice , in both ways it will be delicious.

Friday, September 04, 2020

Easy sambar | Pressure cooker radish sambar( video recipe)





Easy pressure cooker sambar with step by step picture and video.

Sambar is a one-dish which is quite common in many households in South India. Each one makes their way for sambar. Some cook dal and veggies separately then mix it and boil with sambar powder with tempering at last. I make that way when I use drumstick as a vegetable because it gets overcooked when done in a pressure cooker. This method is my most common method which I at least make once a week. do try this quick sambar recipe and share your experience.

Tuesday, September 01, 2020

Toor dal vada/ how to make toor dal vada

 


Toor dal vada with step by step pictures and video.

We all make masala vada with channa dal. For a change, I have made it with Toor dal. We get one kg per month from ration and mostly it won't get over in that month. To get it over I make dosa, vadas with it. I have already shared a dosa recipe and you can check it here.

Sunday, August 30, 2020

Homemade Rice Ada | Kitchen Basics


Gone are the days when I search shops for this ada to make payasam. After coming to this blogging world I have learned that it can be very easily made at home. Without much writing, let's go off to it.

Wednesday, August 26, 2020

Chakka Pradhaman | Jackfruit Preserve /Jam Coconut milk pudding | Onam Recipe

chakka pradhaman

After making oats jackfruit appam i was left with half of the jackfruit preserve which i made before. Since Onam is nearing i want to make pradhaman with it and post it before.I make pudding/dessert only week ends and hence a week before i made this on a Sunday.Making this is so simple just mix the jam /preserve in thin coconut milk milk, add in sweetening agent, then thick coconut milk and switch off.Let us see it in details.