Thursday, October 11, 2012

Murukku


I think all know to make murukku,my mom as she left us 12yrs back,don't make this murukku at home,For Christmas my mun mostly buy & disturb to houses,this is what i remember.This murukku i myself learnt from net,tried  came fine after few failures so decided to have it in my blog.

Indianized French toast(using besan flour)

This is the first time i tried a bread toast without egg,that too came out well and tasted very good.Do try this and i am sure u too will like it.Want to know how i made this

Wednesday, October 10, 2012

Capsicum clear soup

 
 
 
Soup act as appetiser,mostly we order soups only first when go out for dinner.I browse & got it.I have many changes yet it came out well.Try it.
 

Tuesday, October 09, 2012

Kaju katli(Cashew burfi)- Easy method

kaju katli
 
I am so happy to write about this sweet.This is my daughter's favourite.I tried this many times but only 1 or 2 times it came well mostly failure was my result,sometimes the sugar syrup became watery

sometimes it was hard,etc.But this time it was perfect and i was so happy & its easy to make also.I got this recipe from 'show me your curry space',u too try i am sure u will get it perfect.

Monday, October 08, 2012

Thavala vadai

Thavala vadai is a mixture of all dals & raw rice,but here i included sago too.this gave a chewy taste and it was nice,do you a try.

Sunday, October 07, 2012

Pasiparuppu payasam/kheer


I like to drink payasam of any kind after meal but my daughter don't like payasam,then too i make it.Pasiparuppu payasam is also my favourite.It tasted awesome..


Saturday, October 06, 2012

Wheat kulipaniyaram


We make kuli paniyaram in different ways,this is one kind of it and this can be made in minutes as the ingrediants of it are sure in all homes.Try it out.
My father likes kuli paniyaram the most.

Friday, October 05, 2012

Rava Idli | Easy Breakfast | Step by step method



Rava idli comes in handy when there is no ground batter in the fridge and if any long to eat idli.With added vegetables in it makes this idli colorful and healthy.If you don't have eno fruit salt replace it with baking soda.

Thursday, October 04, 2012

Horsegram/Kollu sundal

horsegram sundal

Horse gram is very good for health,it is know by different names in different parts ,Kollu in South India, Cowpea in English, Kulti in Hindi, Habbul Kulth in Arabic, Kulatha Kalai in Sanskrit, Bian Dou in Chinese, Bonnavista Bean and also Hyacinth Bean. The health benefits of horse gram are being recognized light in the western world recently but has been known for its medicinal purposes by Indian Ayurvedic Vaidyas since centuries.
It has many  medicinal property so use one a month at least in any form.

Sundakai vathal kuzlambu/gravy

sundakai vathal kuzlambu


We all eat this vathal as a fry,but we can use it in gravy too taste good also.This sundakai vathal is very good for health.I made this gravy with coconut.Try it out.

Mutton curry(without coconut)



We always make mutton or chicken on sunday,its like a must for us and i like to make too.I make any rice variety with chicken or mutton as side gravy.I usually make it without coconut only.If u prefer u can add coconut.

Wednesday, October 03, 2012

Vaazhakai/Raw banana fry(not deep fry)

Since my broadband service was in problem i couldn't post any recipe for 3 days,now its fine.Coming to the dish it vey easy to make.Hope all will give a try.

Sunday, September 30, 2012

Restaurant style coconut chutney




Coconut chutney is one common side dish we often make.The combination of idli or dosa with chutney & sambar can't  be expressed in words.If you don't prefer raw flavor of garlic then add ginger in it.

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