As the name says this is a deep fried recipe.The filling can be anything either sweet or savory.Here I used a sweet filling with grated coconut and jaggery. I made this yesterday's after-school snacks for my kids.The whole process takes about 30 mins only.Do give a try for the festive and relish with your family.
simple & easy dishes from my kitchen
Tuesday, August 22, 2017
Fried Modak | Festive Recipe
As the name says this is a deep fried recipe.The filling can be anything either sweet or savory.Here I used a sweet filling with grated coconut and jaggery. I made this yesterday's after-school snacks for my kids.The whole process takes about 30 mins only.Do give a try for the festive and relish with your family.
Thursday, August 10, 2017
Caramel Pudding | Caramel Custard Pudding | Flan Recipe
This is one of a simple and easiest pudding recipe.The key ingredient here is egg, milk, and sweetener.Just blend everything up in a mixer and steam or bake it.I adopted this recipe from here.
Thursday, August 03, 2017
Thursday, July 27, 2017
Thursday, July 20, 2017
Vegetable Kara Panniyaram | Breakfast/ Dinner Recipe
When its panniyaram, I always make sweet one for snacks ( may be because of my sweet tooth).My daughter always insist me to make kara/savory.Very rare I make kara panniyaram by mixing residual idli batter with avaliable flours in my pantry.One day when I want to make a different dinner apart from roti/rice I made this panniyaram with my left over millet dough along with fresh vegetables.Here I have used the vegetable as such but if you prefer you can slightly saute them in oil and add it to the batter.
Tuesday, July 11, 2017
Mango chia seeds pudding | Vegan pudding | Mango recipe
Mango chia seeds pudding is a vegan pudding made with coconut milk, chia seeds & mango pulp.This is my first vegan dessert and last mango recipe of the year.I mostly prefer/use milk in my dessert since my kids were fond of the coconut flavor in desserts.A packet of chia seeds was left unnoticed for a long time and want to use it soon.If you don't have this chia seeds you can also use sabja seeds which will be used in falooda.Making this dessert it so easily the only time consuming one is the time needed for the seeds to soak in coconut milk otherwise it will be
ready in few minutes.
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