Rice flour is the key ingredients for all snacks and some breakfast recipes.Though it is easily available in all departmental and small shops there is always joy in making our own stuff .I have seen my mom making this rice flour in a big batch and storing it for months to be used in puttu,idiyappam, kozhukattai and snacks.At the early stage of my family life, I never made them but later I realized its importance and started making them in big batch which comes in handy when no there was no ground dough in the refrigerator.As festivals are fast approaching hope this post will help you.
simple & easy dishes from my kitchen
Tuesday, October 11, 2016
Homemade Rice Flour | Rice Flour for Indian snacks | Arisi Mavoo DIY
Rice flour is the key ingredients for all snacks and some breakfast recipes.Though it is easily available in all departmental and small shops there is always joy in making our own stuff .I have seen my mom making this rice flour in a big batch and storing it for months to be used in puttu,idiyappam, kozhukattai and snacks.At the early stage of my family life, I never made them but later I realized its importance and started making them in big batch which comes in handy when no there was no ground dough in the refrigerator.As festivals are fast approaching hope this post will help you.
Wednesday, October 05, 2016
Drumstick leaves - Lentils Crepes | Murunga Keerai / Moringa Adai | Breakfast Recipe
Breakfast is the most important meal of a day and it should never be skipped for any reason.It is said , have breakfast like a king , yes one must take breakfast to the full with all necessary nutrition in it and can avoid other meals.But we see many school/ college goers avoid the breakfast .This has to be changed atleast they must take a big glass of porridge made with cereals and some fruits.
Saturday, October 01, 2016
Papaya Milkshake | Breakfast Drink
Papaya is a super healthy fruit which one should never omit.This fruit is good for diabetic people also.I have seen my FIL eating this fruit fresh from the backyard after morning beverage and he used to always say fruit before breakfast is always good for health.But nowadays making children eat a fruit is really a tough job and parent has to find an alternative way for it.
Monday, September 26, 2016
Flaxseeds Tomato Chutney | Side dish for Idli / Dosa
We all know flaxseeds are rich in omega 3 fatty acids and many essential nutrients.For vegetarian, these seeds play a key role for this omega3 which reduces the risk of chronic diseases.These seeds can be called as powerhouse as it is loaded with high nutrition facts like high in fibre, low carbo,lowers cholesterol, helps in weight loss,good for skin and hair , gluten free,etc. Anything must be used in moderate and same is the case here also use it in minimal and reap the benefits from it.
Friday, September 23, 2016
Drumstick Leaves -Dal Curry | Murungai Keerai Poricha Kuzhambu
I got a bunch of this super healthy green ," murungai keerai" called as drumstick leaves in English to make a healthy breakfast ,adai, and I was left with more bunch of leaves.So while browsing I got attracted by this kuzhmabu and decided to go for it . I had a doubt how my kids will react to it and they didn't complain any and it was super delicious .I strongly suggest to try this.I did a slight variation by adding few garlic pods while grinding for easy digestion.
Friday, September 16, 2016
Choc -Cinnamon Rolls | Eggless Rolls with #LuvIt Chocolates
I received two boxes of chocolates from Luvit early this year.My kids were over excited and finished up all wafers, bars, milk wafers, etc what they can eat and just left alone dark chocolates.These were lying in my pantry not getting any attention.So I decided a day to finish it off by baking this rolls which made a perfect combo for evening tea.
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