I love to bake more than cooking that too working with yeast has become fun and excited now a days.On fine evening I made this for tea time snack,my daughter who is the best critic of my foods finished it off saying ma,its damn good can't stop with a roll.I addition to cinnamon I also added some chocolates in the filling which is purely optional.
simple & easy dishes from my kitchen
Sunday, October 26, 2014
Friday, October 24, 2014
Tuesday, October 21, 2014
Monday, October 20, 2014
Garlic Karasev | Savoury Snack Recipe
Its almost Diwali, festival of lights in India and all will be busy preparing sweets and savouries for it.Another best thing happening monsoon has begun in Chennai and its pouring for past three days.For this raining days best accomplished with chai/coffee is some deep fried snacks.So on Saturday I made this for snack you can even make it in bunch for the festival season.
Wednesday, October 15, 2014
Mysore Pak | Indian Sweet Recipe
I promised not to post Indian sweet but sorry I couldn't keep the promise as all food bloggers tempt me to try sweets.I have already gained few pounds and if it continuous i may become obese soon.This mysore pak variety uses half oil and half ghee and hence the porous look.Do give a try it this diwali and enjoy.
Monday, October 13, 2014
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