Carrot Coconut Burfi | Easy Indian Sweet Recipe | Video Recipe

Diwali is just  round the corner which we can easily witness in this digital world where bloggers posting more sweets and savories.I too have posted few of it and to add in it comes this burfi.I referred my coconut burfi and did it, as it is so simple to make.Just mix everything in a pan and keep stirring till it leaves the sides.One small suggestion from my side is to reduce the sugar level a bit.Because 2 cups looks more sweet for me after I made it so better reduce it to 1 &3\4 cup.But If you like more sweeter version then can go for 2 cups.

Bisibelabath | Sambar Sadham | Pressure Cooker method

Bisibelabath with step step pictures

Easy one pot sambar sadham that too in a pressure cooker. For weekday lunch, after packing lunch for my kids I mostly end up with any leftover from the previous day or simply have my lunch with curd. It was on a day I was left with nothing and I need to make some dish. For a long time I want to make this sambar sadham aka bisibelabath with millets. On that day, I quickly referred some blog and ended up here to make my lunch. I altered the recipe & ingredients according to me and prepared this flavorful rice.

South Indian Filter Coffee | How to make filter coffee

I just love filter coffee but I don't know how to make it perfect. My husband bought me a filter some long years back and i never used it as i don't make a perfect one. Whenever we go for a restaurant I order this filter coffee for me. But things have changed after blogging. Looking at bloggers posting this coffee recipe I to want to try it. After some failure now I can say confidently that I too can make good filter coffee(  hope can make more perfect degree coffee in experience).

Maa Ladoo/ Maladdu | Step by Step Pictures

This is one of the simple, easiest and quickest sweet. when you carve to eat any sweet just try and enjoy. Its also called by nei/ghee urundai,pottukadalai ladoo. The ingredients needed for this will always be in your pantry, so try it and its very easy for the beginners.

Sukku Malli Kaapi | Dry ginger - coriander seeds drink | Sukku Kappi

Sukku kappi with step by step pictures and video.
This is a drink which I often prepare when some feel discomfort in their throat as the pepper and ginger help to reduce it and make you feel better.In our native place, making of this is quite often as we always love a drink with palm jaggery / karupatti.
 If it is difficult to find palm jaggery then you can use palm sugar / panakarkandu.But we always make it with karpattai and that's the best.

Drumstick Leaves Soup | Murungai Keerai Soup | Moringa leaves soup

Moringa/Drumstick  leaves soup with step by step picture and video.

The climate in my part of the world is slowly changing and we are into our rainy season of the year.As the temperature changes, we  face health issues like cold and cough.To overcome this and keep us comfortable we feel to have something hot and soupy.When I had a bunch of these super power leaves, drumstick leaves I made this soup for a day when all at home had running nose and cold which made us little better.

Turmeric tea | how to make turmeric tea | weight loss tea

Turmeric tea with step by step pictures.

Turmeric is a yellow-orange spice used in curries and sauces. In Indian curries the use of the spice powder is mandatory. No spicy recipes can be found without it. It comes from the turmeric root. The spice has been used for its medicinal, antioxidant, and anti-inflammatory properties for thousands of years.

Masoor dal dosai/ Mysore paruppu dosa with ration rice (video recipe)

Masoor dal dosa with step by step picture and video

Masoor dal dosa with ration rice.  I don't hesitate to use ration rice in my cooking. Nowadays the rice they give is good and doesn't smell when we cook. I use them in grinding idli/dosa. Moreover, these rice are healthy as it has that outer husk init. Today here I share a dosa recipe in which I have used only the ration rice.

 

Egg biryani | East one pot meal

Egg Biryani with step by step pictures.

This is one of the simplest and easiest biryani one can make. Even a beginner can make this. There is a little story behind this recipe. One evening my daughter carved for biryani after returning home from college. She was in that carve even the word biryani when she heard made her salivating. She enquired whether I have any meat in the refrigerator. When she found nothing so decided to make this egg biryani and relish it. With little instructions from me, she made it wholly. Even these pictures she took it from her mobile. We had it with onion-curd raitha.

Banana Black Currant Bundt Cake | Mini Bundt Cake

Best way to use overripe bananas is to bake with it.My kids will never touch that banana if they spot any black color on its skin.So I have to force them to eat when the skin is fully yellow.You can also make Unniappam with ripe bananas.

Mango Ice cream | No churn method | Without Ice Cream maker

This ice cream recipe is such an easy method of making, which does not involve blending in between. You have to just mix, freeze and scoop out. As mangoes are in season try this and enjoy.

Kesar Phirni | Saffron Flavored Rice Pudding | Indian Dessert

Happy to all my readers. Let me begin the year with a sweet dish.Phirni is an Indian dessert where rice is slow cooked, sweetened, flavored and served chilled.One can make this dessert plain or with any seasonal fruits.I have already post rose phirni , mango phirni, Chocolate phirni. To add to my collection here is another one with kesar/saffron.

Drumstick Gravy | Murungaikai Kuzhambu

Drumstick gravy with step by step pictures.

Drumstick gravy is an easy kuzhambu that can be made quickly with minimal ingredients/ This goes well with hot steaming rice and also equally tastes better for idli/dosa. Here I have used coconut for volume. but you can avoid it if you need less quantity.