My kids started to love sandwich for breakfast/dinner and me to enjoying to make variety in it.When i got a pack of fresh sweet corn kernels it decided to do this sandwich for them which was a super doper hit.Here i have used only green colour capsicum to make more colourful use all colour if available in your pantry.
The only mushroom recipe in my space is Mushroom biryani so decided to do some more recipes with it and post.So i bought this yesterday i prepared it my daughter who is the foodie and best critic for my recipe was longing to have it once i finished.Since she was in hurry yesterday we were forced to eat out dinner at 7.30 p.m. else around nine we usually have supper.Believe me it was super tasty and my D licked the dish too(no need to wash it LOL).Do try it once.
Beef is our family favourite but i buy them very rare but at least once a month.It makes a best side for bread,aapam,idli/dosa,idiyappam,roti/chapathi and even rice yes its so versatile can use for any side.I use to buy a tender version(veal) of it.My mother makes the best beef curry but i am not lucky to eat more from here as she lives in our heart only,miss u amma.
Today i share a simple and easy rice variety which comes in handy when your are left with no vegetables.Its very easy too and can be given to kids for lunch box also.With no much explanation lets go to the recipe.
If you are a regular reader then you would have read in my bread pizza post where i mentioned ,a addictive snack is made with the remaining cheese which is nothing but this garlic cheese crackers.Yes its very addictive if you munch some if tempts for more so be caution.I adapted this recipe from here with slight changes.
I hope as we adults must have tasted this paal/milk ice at least one in our childhood days.I just love the creamy milk which just refresh us as i write my mouth is watering.I want to make this for my kids so when i got another Popsicle mould i decided to make.Its so easy why not you try once.
I love any recipe with semiya i am fond of it from my childhood.I have not attempted to give it to my kids.Today for breakfast i want them to have it so made and gave it , they too loved it.Simple and healthy one pot dish.
Another virtual treat for Independence day which is nothing but a tricolour cup cake which is micro waved.For a long time i want to bake rainbow cupcake but it some how gets postponing today suddenly i decided to bake this and did.Hope will do my rainbow cake too soon.
I am so glad as today since to day is our Independence Day i am really proud to be an Indian.To celebrate this victorious day i am here to share a sweet recipe with you which i tried from here.That too with microwave its done in jiffy.
I bought a pair of zucchini to try my hands on baking with it after googling many recipes i got up with easy brownies from here.
If you are a sea food lover then this post is for you.yes its nandu kuzhambu.Honestly speaking i have never tasted or ate nandu before marriage as my mum always give us sea food that was without thorns.But life changed after marriage.My H eats all sea food variety and i too got caught in it.But to too eat crab one needs more time for breaking the shells but my sweet H do this for me i just eat the flesh(he cooks it also).Yesterday i tried my hand to make it and it was soooo yummy and i have decided to make it often.
As Independence day is nearing i want to try tricolour themed recipes which i got influenced last year when saw many bloggers did.When i went for grocery shopping i bought this mini idli plate and tried this tri colour mini idli.Nothing so special just made tomato chutney ,coriander chutney mixed some portion of batter and steamed it.
As a food blogger i have to give a clear and decent picture of my food.But at first i found it very very difficult to take good snaps sometimes i used flash which made my photo horrible.But now i have just learnt a small step in it and want to explore more in it so i joined this series when shwetha and siri announced about it.
