Rava Idli | Easy Breakfast | Step by step method

Rava idli comes in handy when there is no ground batter in the fridge and if any long to eat idli.With added vegetables in it makes this idli colorful and healthy.If you don't have eno fruit salt replace it with baking soda.

Horsegram/Kollu sundal

Horse gram is very good for health,it is know by different names in different parts ,Kollu in South India, Cowpea in English, Kulti in Hindi, Habbul Kulth in Arabic, Kulatha Kalai in Sanskrit, Bian Dou in Chinese, Bonnavista Bean and also Hyacinth Bean. The health benefits of horse gram are being recognized light in the western world recently but has been known for its medicinal purposes by Indian Ayurvedic Vaidyas since centuries.

It has many  medicinal property so use one a month at least in any form.

Sundakai vathal kuzlambu/gravy



We all eat this vathal as a fry,but we can use it in gravy too taste good also.This sundakai vathal is very good for health.I made this gravy with coconut.Try it out.

Mutton curry(without coconut)

We always make mutton or chicken on sunday,its like a must for us and i like to make too.I make any rice variety with chicken or mutton as side gravy.I usually make it without coconut only.If u prefer u can add coconut.

Vaazhakai/Raw banana fry(not deep fry)

Since my broadband service was in problem i couldn't post any recipe for 3 days,now its fine.Coming to the dish it vey easy to make.Hope all will give a try.

Restaurant style coconut chutney

Coconut chutney is one common side dish we often make.The combination of idli or dosa with chutney & sambar can't  be expressed in words.If you don't prefer raw flavor of garlic then add ginger in it.

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