Friday, October 19, 2012

Simple Fish Fry

 
 
 
Fish is  a good source of protein,as we are from sea side are,kanyakumari Fish is one food which is mostly in our daily menu.There we get them very fresh from sea to kitchen and it taste heavenly.
 

Wednesday, October 17, 2012

Chow-Chow/Chayote Sambar


I usually add many vegetables mainly brinjal to sambar,this is the first time i did like this and it was nice too.

Vegatable Uttappam

 
 
Today morinng we  made this uttapam fro breakfast,it tasty good.Want to know how i made it.

Tuesday, October 16, 2012

Quinoa-Vegetable soup


Quinoa is  a grain , fully protein packed,gluten free and can be used as alternative to rice.It gives a nice crunchy effect.This is the first time i tried this & it was good.Try to eat more cereals other than rice.
I tried this soup from here.This grain is nothing but thinnai.


Cow peas/Black eyed peas/Karamani Sundal

 
Navarathri wishes to all blogger friends.Today i have come with a sundal variety.I made it for evening snack,it was nice to have with a cup of tea.

Monday, October 15, 2012

Chai-East African Tea

Most of us drink it, Some prefer drinking black or plain tea, but i usually drink it like this only.
I drink tea in evening,it refresh me a lot.

Do u want to know how to make it,click here.


 
 
 

Tomato thokku

 
 
 


I got this thokku from Nithu's blog.We had it for morning dosa,awesome it was.Try it.




 

Lemon Rasam

 
 

This Wonderful  rasam variety i got it from Nithu's kitchen,do give a try.I have made this for today lunch,it tasting good.







Sunday, October 14, 2012

Bottle gourd/Sorakkai payasam/kheer

 
 
Payasam is my favourite dessert which i like  to  take  after meals,but my daughter don't like it at all.
This kheer i heard from a person on Tv very long before and gave a try today,tasty well.
 

Cucumber skin chutney


Mostly we waste the skin of many vegetables,but we can use it many ways.One way of using it is we can make chutney like this with it.I learnt this from my sister-in-law.

Bitter gourd/Pavakkai gravy/Kuzlambu


Bitter gourd is not liked by most of us,even i too don't like it before but my hubby like it and whenever he use to come for vacation he will buy this.But i too started liking it specially this gravy.

Saturday, October 13, 2012

Pepper/Melagu gravy/Kuzlambu


This pepper kuzlambu is suitable for winter season and also for person who have cold r cough.Try it ,you will like it.