Red Rice Flakes Coconut Milk Pudding / Aval Payasam With Jaggery | Payasam Recipe

Payasam is an easy dessert one can prepare .When ever i carve to eat something sweet i make  a payasam for lunch relish some and keep it in fridge and will indulge as often.when can make payasam with many ingredients.Here i have used thick red aval (rice flakes),jaggery and coconut milk.Need to say the taste sooo yummy.

Curry leaves kuzhambu

 Curry leaves kuzhambu with step by step pictures and video.

Curry leaves is one major green which we use in all recipe which includes tempering. The aroma it emits when tempering will make it more salivating. Whenever we buy vegetables here in Chennai, India the vegetable vendors will give this curry leaves for free. As we buy weekly we get a huge bunch every week. I mostly trash the previous week leaves. Sometimes when leaves are not withered I try this gravy or use it in making podis.

Simple and quick sweet - RAVA LADOO | Festive Sweets

Rava ladoo with step by step pictures

தமிழ் புத்தாண்டு வாழ்த்துகள் . Wishing all reader Happy Tamil New year / Vishu greetings.No festival is complete without a sweet and hence I share an easy sweet recipe today.

Pirandai Idli/ Dosa | Adamant Creepers Idli | Healthy Recipe

Priandai Idli/dosa recipe with step by step pictures.

Pirandai is known as “Adamant Creeper” or “Veldt Grape” or “Devil’s Backbone” in English.  It has many health benefits and the one which I read in one of my Facebook group is it helps to prevent osteoporosis. It is the best medicine for it, so people suffering from this disorder consume this easy herb at least once a week. The only place I saw it during our Xmas vacation last year in my FIL's coconut yard. It was seen in abundant there and thought to take some while returning Chennai. But I didn't take.

To say the truth I haven't seen or eaten it before or after marriage.

Beetroot Salad | Easy Salad Recipe

Beetroot salad recipe with step by step pictures.
Beetroot salad with pieces of cooked beetroot, sliced onion, green chilly tossed up with salt & lime juice makes an excellent combo for any biryani variety or pulao. My mother uses to make it often but I never made it until when my sister-in-law made and I realized that I haven't tried it. This salad has a connection with Srilanka's cuisine but I really don't know why. When my daughter loved this salad at my brother's house I too decided to make it at home. You can also make this salad and eat as such.

Easy Meringue Kisses | Vanilla Meringue Kisses

Meringue is a dessert  which is often found in french ,swiss and Italian cuisines.It is made by whipping the egg white to soft peak along with sugar and flavors.Then piping it on baking sheets and baking them at a  very low temperature till it doesn't feel sticky from outside.These are light ,airy and sweet and mostly homemade are often chewy while commercial meringues are  crisp.