Monday, January 04, 2021

Chicken momos



Chicken momos with step by step pictures.

In my momos chutney post I have mentioned about this chicken momos only. I would say the momos recipe looks somewhat similar to our south Indian kozhukattai recipe. I momos the outer dough is made of maida/flour where in kozhukattai it will be rice flour. In the former we use veggie or non-veg stuffings whereas in kozhukattai we use sweet/savory stuffing and it is mostly used as festive recipe/snack/dessert.

Sunday, January 03, 2021

Quinoa Sweet Pongal | Quinoa recipe

Quinoa Sweet Pongal | Quinoa recipe

Quinoa sweet Pongal with step by step pictures.


I want to try this quinoa pongal for a long time and it came true last weekend. When I made other breakfast for my kids I ended up making his pongal for me after a long day of craving it. This is so simple and easy to make. Unlike rice which takes more time o cook his quinoa get quickly done.
Some other quinoa recipes in my blog are

Saturday, January 02, 2021

Mixed dal-Millet adai | Protein packed breakfast


Mixed dal Adai with step by step pictures. 

Adai is rice- dal mix savory pancake. Here in addition to dal & rice I have also used a millet (Samai) to make it more healthy. Adai doesn't require any fermentation. You can make it right after grinding the batter just a resting time of 10-15minutes. Since this recipe is so heavy with dal& rice you will feel full with just one adai. Here I have used little millet but you can use other millet varieties also.

Thursday, December 31, 2020

Nattu Kozhi Kuzhambu | Country Chicken curry without Coconut | Step by Step

Nattu Kozhi Kuzhambu | Chicken curry without Coconut | Step by Step

Nattu Kozhi kuzhmabu/ Country chicken curry with step by step pictures.

Many of my relatives advised me to avoid broiler chicken and insist to use nattu kozhi/country chicken. But here in its available only on Sunday in the butcher shop near my house. Last Sunday bought a chicken and tried this curry to go with hot steamed rice. Unlike ordinary chicken this meat requires pressure cooking as the flesh are little hard. Also it may not taste good in the first eating itself and you have use it to get adapt to its taste.You get satisfied by eating a healthy meat free from any adulteration.

Monday, December 28, 2020

Rasam | Pepper Rasam | South Indian Rasam | Video Recipe


Rasam is a tamarind soup cooked with coarsely pounded spices.This thin drink usually served in last serve of a big meal help for digestion.This is also good for people who are recovering from the illness or people in sick.


Friday, December 25, 2020

Snowman Cookies-eggless | Christmas Bakes


After seeing many snowman cookies in different blog i too want to try it.As kids have their half yearly exam and were at home my daughter enjoyed making it,she helped me too.