Dry Fruits Ladoo | Dates & Nuts Balls | Festive Sweet Recipe

Dry fruits ladoo with step by step pictures.

Dry fruits and nuts laddoo/ balls are so easy to make which makes the best way for kids to eat them.Its healthy since no other sweetening agents were added to it as the sweetness for dates & raisins are quiet enough for the taste.With festive season around make this and have fun.You can even make it any shape cylinders and then cut it or even in a shape of  modak.

Wheat thattai. (Video recipe)

 

Wheat thattai with step by step pictures and video recipe.

Wheat thattai is a crispy deep-fried snack recipe. We can usually make thattai with rice flour but here I have made it with wheat flour. To get a crispy thatai one needs to roll it very thin else you will get a soggy thattai. Let us see how to make this.

Potato Murukku | Aloo Chakli | Easy Snack Recipe

After many sweet recipes here i come with a salty one.Diwali ,Festival of Light is around the corner and I hope all will be busy preparing sweet & savoury for it.Do try this chakli  variety which is very easy and tasty.

Adhirasam | Festive Sweet Recipe

Adhirasam is  one of the famous sweets i think which i made in all religion for their festival,its one of my favourite.Mostly now a days people buy them shop,as it very easy,me too the same.This is the first  time i tried and it came out quite well.

Ragi Murukku | Finger Millet chakli

Ragi murukku with step by step pictures.

Another millet recipe to add to my collection. As I promised in my thinnai adhirasam post, as I"m going to try millet recipes for this Diwali, I am here with the deep-fried snack. Though it s deep fried recipe considering the addition of millet I mention it healthy when compared to other rice flour snacks. Here for binding, I have used besan/kadalai mavoo, but you can also use potukadalai flour.

Garlic karasev | Festive snack recipe

Garlic Karasev with step by step pictures.

Karasev is the simplest snack to make. I have already posted this during my early years of blogging. In that one, I added pepper for spiciness. To do a little varaition I have made this garlic flavored Karasev. Just grind few flakes of garlic and add to the flour, mix and make the dough. Let us see how to make this.