First let me clear you all that I 'm not an expert just an amateur in baking and this tutorial may be silly for some but for me its precious.It makes me feel owe as I did something new and I want do want to keep chronicles of my work here and hence the post.Its like a post from a beginner to all beginners.Every year for me kids birthday I want to try a new cake method after I step into this blogging world, which I have successfully past two years.In 2013, I made a funfetti cake and 2014 I tried fondant cake for my son.When September starts my plan to bake also starts and this year I tried this gravity cake seeing many youtube videos.Though it's not perfect my son really liked it to the core which is the best compliment than any other.
simple & easy dishes from my kitchen
Wednesday, October 07, 2015
Sunday, October 04, 2015
Apple -Pear Smoothie | Breakfast Smoothie | Fresh Fruit Smoothie Recipe
Wednesday, September 30, 2015
Pavakkai Theeyal | Bitter Gourd in roasted coconut -Tamarind gravy
Theeyal is nothing but a gravy/kuzhambu made with spices ,deeply roasted coconut and tamarind juice. Bitter melon is fried and added to this to make it bitter gourd theeyal. Frying the bitter gourd reduces the bitterness to a certain amount.I have added a small piece of jaggery to this gravy but you can omit it if you don't prefer sweetness.
Sunday, September 27, 2015
Mint Rice | Easy Lunch Box Ideas | Step by Step Pictures
Mint has a unique flavour which really refreshes and only if people like this minty aroma can enjoy else please don't try this.At first i too had some query about how its going to be but when i made this it turned out yummy and delicious .Hence in my note better try once and then decide whether to proceed further or just stop with once.Here i have prepared this with cooked rice but if you prefer you cook rice with mint water and make it more tasty.In future i have decided to try that mint pulao and will blog about it when i do it.
Wednesday, September 23, 2015
Spinach Paratha | Paratha Recipe
We all know the health benefits of spinach which is a super food loaded with nutrients.It is a excellent source of vitamins,iron,manganese,protein and other dietary fibre.This spinach is important for skin,hair,bone and prevents major diseases like cancer,asthma,blood pressure.But making children to eat it as such is bit difficult,When made as paratha like this they do enjoy the taste and we get satisfied feeding best food for them.This can also be packed as lunch box to office/schools.
Monday, September 21, 2015
Onion Samosa | Triangle samosa | Easy snack Recipe
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