Wednesday, April 02, 2014

Julekake - Norwegian Christmas Bread | Eggless Baking challenge


For the march month challenge for eggless baking group, priya of enveetu kitchen suggested to go for this Norwegian Christmas bread.The original recipe goes for candid citron but i replaced it with some tutti fruity and candid orange peel.


Tuesday, April 01, 2014

Varagu ( Kodo Millet ) Idli | Healthy Millet Breakfast Recipe

varagu/ kodo millet idli

I have started to experiment all millets variety and my recent one is the varagu/kodo millet ,check my recipe index for various millet recipes.Mostly i have made dosai with millets for a change i want to make idli with this one tried it and it was yummy can't see any difference from our regular rice idli.Try to include millets in your food.


Monday, March 31, 2014

Amchur Powder / Dried Mango Powder | How to make mango powder at Home | DIY

dried mango powder

Today's recipe is an easy one when mangoes are season do make this and keep.It's such a keeper  which can be used in all north Indian gravies.Adding this ingredient gives your curry a tangy taste.


Saturday, March 29, 2014

Custard Ice Cream Recipe ( Without Ice cream maker) | Summer Special


One day i said my son i will make ice cream for him as he is in his summer holiday .From that day he went keep on asking for it so two days before i decided to make for him.Its very easy sure kids will  love it and i an glad this happens to be my 400th post.


Friday, March 28, 2014

White Stew for Aapam ( Kerala Style)


white stew

As i have said earlier i love kerala foods very much may be due to reason I was brought by near that state and this white stew is one of their dish which goes well with aapam,idiyappam.Lets see how to make this easy stew.


Tuesday, March 25, 2014

Kai (Suthu) Murukku | How to make suthu murukku ( with a small video)

Kai (Suthu) Murukku | How to make suthu murukku ( with a small video)

For a long i want to try my hands on making this murukku i wander how fast people swirl for it.One day i made batter for it but i couldn't get the swirl correctly.Two weeks before again i tried i was almost ok.But i guess with experience we can make it perfectly.I got the recipe from here made slight change.