Hai all,
I am little bit late to announce the winner of my first event.Thank you all for linking your entries to my first event with giveaway.I thought i will get more number but its okay .I said in my event page that if i get 250+ entries i will go for 2nd prize.But i just got 100 entries and don't want disappoint so decided to give 2nd prize too.
This dosai is very famous in mangalore and easy to make too.Just soaking the rice for few hours then grinding and make it just like that.This dosa does not need fermentation.THis can be accomplished any veg or non-veg side dish.We had it with egg curry absolutely yummy.Let us see how to make this.
Yesterday for after school snack i made this for my kids.Super healthy and easy,do try this and give nutritious food for children.
My children love noodles , even if i give it for all three times for meal they will happily eat it.Yes it is always welcomed in my house i think probably almost all kids love it.I buy instant 2 minutes noodles sometimes and plain one more often as i can add loads of veggies to it.Two days before i made this for dinner.It was more filling and yummy .
Beef in one ingredient which is loved by all in my family.Due to health concern i take once or twice a month and everyone will enjoy that day's meal more.This recipe is an easy and simple one apart from pressure cooking this can be made in jiffy.
Happy pongal to all who celebrate it.For the people who don't know what pongal is ,its the harvest festival of Tamilnadu,India.On this day people prepare sweet and salt pongal in new earth wares before sun rise.I make them often and i love this sarkarai pongal a lot.Let us now see how people sweet pongal easily now.
