Thursday, November 27, 2014

Jamun Kofta Masala | Easy Side Dish for Roti / Chapathi


Do you have any left over jamun packets and wandering what to do then try this kosta masala.Its super easy and tasty.

Monday, November 24, 2014

Potato Stew/Isthu Recipe (Kerala) | Side Dish for Appam / Idiyappam


Isthu Recipe is nothing but potato stew which is also one of Kerala's recipes.Potatoes are loved by all and with the combination of coconut milk it tastes too good.Best to pair for appam,idiyappam.As this is not spicy kids will love it.


Saturday, November 22, 2014

Rice Flour Puttu | Steamed Rice flour cake | Video recipe | Step by step Pictures


rice flour puttu

Puttu is one of the famous kerala breakfast recipe.They mostly have it with green gram  and papad.But i simply love to have it with banana and sugar.It east taste too good with kadalai curry.For non-veg lovers,the previous day fish curry will be awesome.

Thursday, November 20, 2014

Dal Palak | Spinach in Lentils (With Moong dal)


We all know the health benefits of greens.We can have them as stir fry,with dal,as kabab,with non-veg,etc.There are so many ways to use it and this is one such method.Here i have use moongdal  you can use what ever dal you prefer.

Monday, November 17, 2014

Ginger Cardamon Tea

ginger cardamon tea

I always love to have chai/tea only in evening.My day begins with either filter coffee or instant coffee but evening only with tea.Mostly i make it plain but sometime with this ginger and cardamon.Hot pakoda/bhaji with a cup of tea Oh,God what a pair,no words that  too in rainy days ..WOW.Let's move to this simple chai recipe

Wednesday, November 12, 2014

Mughali Chicken Curry | Shahi Chicken Recipe

Mughali chicken

After coming to this blogging world I have learnt a lot of new recipes.Every time I wish for a new  recipe to experiment  this blogsphere has in it.When coming to chicken i have learnt a quite a few and this one is one such.Sunday mostly meat in our house I love trying new recipes.Last Sunday tried this very rich chicken for lunch which was awesome.Due to the richness of cashew and poppy seeds it may be called so, its my wild guess.