Whole wheat mushroom pie | Eggless pie

Mushroom pie with step by step pictures.

This is one best pie I baked and it's a savory pie. I made the pie base with whole wheat /atta flour I made it for one Sunday lunch in January. My kids loved it as it was totally delicious and yummy. I made the stuffing with mushroom but you can make with non-veg.

Ven Pongal | Easy Breakfast

Ven pongal/ Ghee pongal is the healthier ,easier and filling breakfast.I usually make pongal with oats,pearl millet and mostly with broken wheat.This rice pongal will be very rare in my kitchen and this is my daughter's favourite.

Thinnai Sarkkarai Pongal | Foxtail Millet Sweet Pongal

Starting my day with a sweet note is always a bliss for me but my daughter won't prefer anything sweet in her food in morning hours .So mostly I make savory recipes and rarely I prepare sweet pongal or puttu  for me to satisfy my sweet carve.

Butterscotch Cupcakes | Butterless Butterscotch Muffins

Today I am with an easy cupcake where I have used butterscotch chips. Whenever I go grocery shopping I buy many new products aiming to try new recipes but it never happen and many times the products near the expiry date I have to trash it out with heavy heart.Yesterday I trashed out my fridge with products that I never used, I feel guilty for wasting money.So I have decided not to buy any new products hereafter.

Homemade Gulkand / Rose Petal preserve | DIY

Gulkand  is nothing but  rose petal jam with many ayurvedic properties.While googling i found its very easy to make at home.Tried it and sharing .

Steamed Christmas pudding | Eggless pudding

Steamed Christmas pudding with step by step pictures.

At last, I did it, yes I want to make this steamed Christmas for a long time and I did it today. I referred many pages but many of it uses alcohol and eggs. I gathered some information from Sharmis passion and adapted my own way. I fully used atta and avoided white flour. Also instead of breadcrumbs, I used rusk powder. If using bread use fresh bread powdered in a mixer. The only time-consuming portion is the steaming part. My idli pot was not able to hold two pans to steam together. So it took 4 hours together to steam it,2 for each pan.