Murungai Keerai/ Moringa /Drumstick Leaves Thoran | Healthy Side Dish for Rice

Murungai Keerai also known as moringa is one healthy green available loaded with iron.The first food most physician would recommend for an anemic patient would be this green.Most houses have this wonder green tree in their backyard.Only the leaf separating part from the stalk is a bit time-consuming.To do that job easier just keep this green in a  poly bag in the fridge overnight.Next morning all the leaves would have fallen from the stick.Collect the leaves and make dishes with it.

Kollu Rasam | Horsegram Tamarind gravy | Horsegram Recipe

Horse gram is also known as kollu has lot of health benefits.It reduce blood cholesterol and is very good for cold and cough and mainly help in weight reduction.

Motichoor ladoo without making boondhi | Easy diwali sweet

Motichoor laddoo with step by step picture and video.

Motichoor ladoo is sweet/balls prepared by soaking tiny fried besan flour balls in sugar syrup. One difficulty in making it is the tiny balls. Here I have shared an alternate way to make this laddoo by not making that boondhi.  Here we use channa dal instead of besan flour. Let us see how to make this.

Pasi Paruppu Sundal | Moong Dal Sundal

Another easy to make Sundal for this festive season. The overall process for this sundal recipe was just 30mins. So if you haven't soaked any legumes to make Sundal just go for this easy sundal variety. For variations you can add chaat masala, chopped mango init. But here I have made it plain by just adding coconut.

Instant Idli | No soaking no fermentation idli | Idli with Idli rice rava (video recipe)

Instant idli with step by step pictures and video recipe.

Happy new year to all, I wish and pray for success and prosperity to follow in this new year.
Let me start my first post of this year with a healthy note. We all know steamed food and that too if it happens to be idli it is very good and healthy. But making idli need a batter which involves a long procedure of soaking, grinding and fermenting. Many people complain about not getting soft idli and hence they avoid making the batter at home.

Peanut Sundal | Verkadalai Sundal

Peanut/Verkadalai Sundal with step by step pictures.

Peanut sundal is one healthy sundal which can be made in few minutes. As its festival season in India, people make a variety of sundal each day to offer to their God. This sundal can be made with or without coconut. I saw many soaks this peanut overnight and cook it. But I usually just pressure cook it which is good for me.