Parippu curry is a gravy in which moong dal is cooked and slow boiled with coconut- masala which s followed by tadka.This is such a simple,flavorful, mildly spiced curry and takes a great place in onam sadya recipes. Since this curry is made with moong dal its taste is unbeatable. If you wish to indulge this is warming curry do make it as it won't take more than half an hour to make it.
simple & easy dishes from my kitchen
Tuesday, September 06, 2016
Paruppu Curry | Cheru Paruppu Churry | Onam Sadya Recipe
Parippu curry is a gravy in which moong dal is cooked and slow boiled with coconut- masala which s followed by tadka.This is such a simple,flavorful, mildly spiced curry and takes a great place in onam sadya recipes. Since this curry is made with moong dal its taste is unbeatable. If you wish to indulge this is warming curry do make it as it won't take more than half an hour to make it.
Thursday, September 01, 2016
Mini Apple Pie | Eggless Apple pie
At last, I did it , yes it was my long term wish to make apple pie and I successfully did it last week. Every time when I think of trying this I would search wide recipes ,see youtube but at end wold end up with nothing making.Sometimes we need some external force to push up to bring out the sleeping capabilities in us.When I saw about a contest in a page I decided to make this but at the end , I didn't submit my entry there , I'm happy and more fulfilled because I baked my long term pending proposal although I didn't submit for the competition.
Friday, August 26, 2016
Créme Brúlée | French Dessert Recipe | Step by Step Pictures
Creme Brulee is a french dessert made with cream,egg yolk, sugar, and flavours.The prepared mix is baked in a water bath to get the pudding consistency.Just before serving a layer of sugar is added and caramelised to get a delightful burnt,crispy taste .It just easy to make and searched many sites to gather information and saw many videos and adapted ideas for many of it.
Monday, August 22, 2016
Ribbon Pakoda | Ola Pakoda | Festive Recipe | Step by Step
Ribbon pakoda / ola pakoda is a deep-fried savory dish which is prepared for any festivals . With very minimal ingredients which will most often be seen in your kitchen pantry, we can make this snacks quickly . Wondering what to make for snack today or for the festivals fast approaching then give a try for this easy pakoda as its a no fail recipe.Even beginners can try this snack.
Wednesday, August 17, 2016
Lemon Cupcakes with Chia Seeds | Lemon Cupcakes | Eggless cupcakes
When I got organic products from plattershare's , Belly Nirvana associate program of GoIndiaOrganic . the first thought that stuck was to bake.Since I had not done any lemony cake I decided to do a cupcake with chia seeds.These chia seeds look similar to sesame seeds and have a crunch effect when bitten.Rich in omega 3 fatty acids, fiber, and many essential nutrients it also helps in weight management.
Monday, August 15, 2016
Corn Canapes chaat | Easy Canape recipe
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