Monday, September 15, 2014

Fried Tea Cake | Tea shop fried cake | Easy snack recipe


Fried snack is a best accomplishment with evening tea/coffee nothing can beat it.When i was Young i still remember i always ask my dad for this fried cake in tea shops while travelling.Its so yummy give a try once and I'm sure you will love it.


Thursday, September 11, 2014

Paneer Jalfrezi | Side Dish For Roti /Naan | Paneer Recipe


Paneer is one dish which is most liked my by kids and i love to try new recipes with it.While searching found this quick and easy one for roti/naan.Added with vegetables it tastes superb.

Wednesday, September 10, 2014

Apple chocolate Muffins | Vegan Mufffins | Eggless &Butterless


I had some apple sitting at my fridge fro sometime wandering want to do with it and finally decided to go with a bake ,yes i love to bake more.So here comes an eggless and butterless muffins.First i chopped the pieces then thought it will easily recognised to grated some.


Monday, September 08, 2014

Wheat String Hoppers / Idiyappam | Healthy Breakfast

wheat idiyappam

How was your onam celebration we celebrated well.My daughter made a small flower decoration on our house entrance after we return from our Sunday mass.Although it was sunday and must non-veg in our houses i fully made vegetarian and relished it.To light up the heavy neal from yesterday i share an easy sting hopper recipe with wheat.


Saturday, September 06, 2014

Ethakka Tholi Thoran | Raw Nendram Banana Peel Dish | Side Dish for rice


I have no idea that a side dish / kootu can be made with the peel of a nendram banana untill i see it here.So when i bought some banana for sarkari upperi i decided not to waste the peel and made this thoran/kootu.Do give a try when you  this banana


Thursday, September 04, 2014

Sarkara Upperi | Jaggery Coated Banana | Onam Sadya Recipe


sarkara upperi
This  is one of the sadya menu in onam meal .This sweet is famous in our home town (nagecoil).When we got here for vacation i use to buy this since i love sweets a lot ;).On seeing many food bloggers post this recipe i too want to try it.So made a small batch yesterday.One main thing you have to keep in mind is ,fry the banana pieces to very crispy,on cooling if it become soggy fry them again before adding to the sugar syrup.Hope this is not bad for my first attempt as we all learn from our faults.