simple & easy dishes from my kitchen
Monday, February 21, 2022
Sunday, February 20, 2022
Methi Mattar Malai | Green Peas and Fenugreek Leaves in Cream Sauce | Side Dish for Roti/Naan
Methi mattar malai with step by step pictures and video
Methi mattar malai is a creamy north indian curry recipe made with fresh or dried fenugreek leaves, peas and cream. It is known for its combination of mild sweet ,spice and bitterness taste. It can be served for roti, chapathi or even jeera rice.
You can use either fried or fresh methi leaves. here I used dried one. If using fresh leaves leaves saute them in butter/ghee to reduce its bitterness and then add to it. For more rich version you can use frsh cream instead of milk.
Friday, February 18, 2022
Monday, February 14, 2022
Eggless chocolate sheet cake | Valentine's Day special
Chocolate sheet cake with step by step pictures.
Happy valentine day wishes to all. Love is in the air and is found in everything, let us celebrate each day. On this lovely day, I am here with a special recipe of eggless chocolate sheet cake. As I didn' have sheet cake pan I just used my square pan. And for the icing, I just melted margarine, then added cocoa powder, icing sugar, essence, milk and whisked it well till it forms a smooth runny mix. Feel free o add butter in the place of margarine.Monday, February 07, 2022
Choc chips Cookies | Valentine Day Special
Simple and melt in mouth choco chips cookies with step by step pictures.It had been months since I baked some cookies in my kitchen, so I decided to do one but this time with an ingredient I never tried before in cookies. Yes its egg, I have baked many cookies but never ever used eggs in it.This is my first try and the result product was soft ,yummy and just melted in our mouth.Within few minutes all of it got vanished and as I mom I was happy.
Wednesday, February 02, 2022
Mint Thogayal | Pudina Thokku for Rice
Mint thogayal with step by step pictures.
I love mint flavored dishes due to its refreshing aroma and different taste. My daughter also has started liking it and I make this mint rice once a fortnight for their lunch box. Whenever I buy a pack of fresh I always check for new recipes to make the most for the fresh mint. As most of the leaves wither soon which hurts me lots. In all my efforts I ended up throwing at least some bunches in the garbage.
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