Cabbage thoran | Onam sadya recipe

Cabbage thoran with step by step pictures.

Every day we use to have different vegetables as a side dish for rice and this is one such. It tastes good and also easy to make. You will find this humble vegetable is almost in meals across all hotels.

Kiwi Lemonade | Summer drink

Kiwi lemonade is an excellent summer drink to quech your thirst. It tasted best when servved chilled or with ice cold water and ice cubes. Just blending all the ingredients in a mixer/blender and serving it. no need to filter after blending the fruit. For more variation you can blend 2 mint leaves and dilute with club soda.

Cauliflower pepper stir fry | Easy side dish for rice/roti

Cauliflower pepper stir fry with step by step pictures.

When I decided to follow low carbo diet I started liking this cauliflower , until then I rarely buy it and not much interested to cook it. The only dish we often make before was cauliflower fry. But I started liking it I make soups, kurma,etc. with it. This pepper stir fry recipe with is is any easy and simple side dish. Just boiling the florests aand pany roasting with spices.

Karadaiyan Noombu adai- sweet &savory version

Karadaiyan nombu adai with step by step pictures.

Even since I started blogging and whenever I see co-bloggers post recipe regarding any particular festival I'm will be so much tempted by it. All though we don't celebrate nombu means fasting I wish to try to justify my role as a food blogger. This recipe happened to be the same one which I  longed to try for many years and tried it yesterday for our evening snack.

Fresh Red Chili Sauce

Red chili sauce with step by step pictures.

When I saw this bright red colored fresh red chili in the market I immediately grabbed some to make few recipes. Apart from this sauce, I didn't do any recipe and the remaining just went into curries and sabzis. This is one of the winter recipes and I bought this along with fresh turmeric in December. This post was lying in my draft. This sauce can be used to the side for momos, crackers and can even use in making any masala. Recently I used it to make potato masala for roti which turned out yummy.

Betel Leaves Chutney/ Thogayal

Easy betel leaves chutney that goes well with hot steamed rice. I got this recipe idea from nee's kitchen and slightly adjusted to my taste. My kids don't like them but I liked it. The betel leaves itself have little spice hence add green chili according to it. This thokku/thogayal can be kept for a long time if the ground paste is sauteed again in oil till all water evaporates. But I didn't do that as I finished off that day itself.