Friday, March 31, 2017

Vegan cupcakes | Vegan choc muffins | Video Recipe


It had been so long since I shot a video as I feel lazy to fix the camera ,set up all ingredients and above all even though if  i keep all these ready some time my camera changes to photo mode  which makes me much tensed.Hence I avoided taking videos.But there are times I long to shot video and hence when i made this cupcakes for my daughter's school teachers treat I decided to take a video of it ,though it's not that perfect I'm little satisfied with my work.( I know i have to improve a lot).



Coming to this recipe it quite easy Just mix wet and dry ingredients separately and fold the wet ingredients to the  dry one.Pour into baking pan and bake.that's it,doesn't  it  sound easy.Do give a try and you definitely love this.

Preparation time: 10 mins
Baking time: 12-15 mins
Makes 6 big muffins

Ingredients:

  • Flour- 1 & 1\2 cup
  • baking powder- 1 tsp
  • baking soda-1\2 tsp
  • cocoa powder-1\4 cup
  • Instant coffee powder- 1\2 tsp
  • granulated sugar- 3\4 cup
  • oil-1\3 cup
  • warm water-1 cup
  • apple cider vinegar- 1 & 1\2 tsp
  • essence-1\2 tsp
  • choc chips

Method

1.In a mixing bowl add in all dry ingredients like flour,baking soda,baking powder,coffee powder and sugar.Mix everything well.

2.In another bowl add in wet ingredients like oil,water,vinegar,essence and mix well..

3.Add this wet ingredients to the dry mixture and whisk it well in one direction.


4.Pour the batter into lined muffin pan.sprinkle choc chips on top.

5.Bake it in a pre heated over for 12-15 mins or till done at 180 deg C.

6.Cool a bit and serve.


Note:

1.Baking time may vary from oven to oven.

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