Thinnai Adhirasam | Foxtail Millet Jaggery Sweet | Diwali Sweet

Thinnai adhirasam with step by step pictures.

For this year Diwali recipe, I have decided to try some sweet and savories with millets. Let me see how for it goes smoothly and How many recipes I try. To begin with, I tried this adhirasam with thinnai arisi. I am a big fan of this adhirasam and hence I tried this first. Making this millet adhirasam is same as regular adhirasam only with the difference in millet in the place of rice. All the other procedure remains the same. I added more syrup into the flour. So the next day I couldn't make balls correctly. I resolved it by adding some wheat flour. So be careful not to add all the jaggery syrup.

Kambu/Pearl Millet Sadam & Kambu koozh | Millet Recipe

We all know the health benefits of millets and i need not brief it again for you.They  are high in fibre and low in carbohydrates and its best to use millets instead of rice in our diet.Last week for my kids lunch i packed rotis  so that i can have millet for lunch.I made with 1\3 cup first the sadam/rice then diluted it with buttermilk and had the porridge.

Samai Paal Payasam | Little Millet Pudding | Millet Recipe

We all know about the health benefits of millets and many would have been using it in many ways.you can check all my millets recipes from my recipe index.Here i have use it to make a sweet dish,a pudding which not only taste good but healthy too.Do give a try this payasam with the millet in alternative to your regular rice.

Ragi/Finger millet kara paniyaram | Breakfast/dinner recipe

Ragi kara paniyaram with step by step pictures.

Ragi/ finger millet is one for the healthiest millet which is very suitable for this summer season. Since it cools our body temperature one should have this millet in any form during summer. I usually make many south Indian breakfast recipe with it and you can check it by searching in the search box. Paniyaram can be made with idli/dosa batter but I want to make a batter especially for this paniyaram. So I decided to try this. Just a cup of millet and 2 tbsp urad dal I used.

Thinnai Sarkkarai Pongal | Foxtail Millet Sweet Pongal

Starting my day with a sweet note is always a bliss for me but my daughter won't prefer anything sweet in her food in morning hours .So mostly I make savory recipes and rarely I prepare sweet pongal or puttu  for me to satisfy my sweet carve.

Kambu idiyappam | Pearl Millet String hoppers | Breakfast / Dinner recipe

Idiyappam/ string hoppers is a food which is soft,steam cooked and is easily digested by all all age groups of people.When kids or people fall sick and in recovery stage doctor mostly refers easily digestible steamed  food like idli or idiyappam.When it is idiyappam for dinner my kids will be waiting to indulge init.Mostly I serve with plain red coconut chutney and very rarely some non-veg dish.

Ragi Poori/Puri | Breakfast Recipe | How to make millet Poori

Ragi poori with step by step pictures.
Poori/puri is a deep fried recipe.Although deep fried it is not an issue in having it once a while for breakfast.My son loves poori and insists me to make every week.Due to the deep fry technique, I avoid it.

Instant Ragi Dosa | Instant finger millet flour savory crepes

Instant millet flour dosa with step by step pictures.

Instant dosa comes as a savior when we don't find time to grind idli/dosa batter or when clueless what to be cooked for breakfast/dinner. As millet flour is used init this dosa happens to be a healthy one. As I mentioned in my previous post, Kadamba chutney, I served this dosa with that chutney. Here I have used ragi flour but I guess you can use any millet flour in a similar way to make this dosa. If  I try with other flour sure I will write about it here.

Sweet stuffed Foxtail millet kozhukattai /Mothagam | Healthy Kozhukattai

In my previous post of kozhukkai( Foxtail millet paal kozhukatai) i wrote about another version than this is the one.Yes this is a stuffed version of healthy kozhukattai ,try making these and enjoy the festival.

Thinnai Sweet Paniyaram | Foxtail Millet Appam

Thinnai/Foxtail millet Sweet Paniyaram with step by step pictures.

If you are a regular reader you might know me that I love millets and I try different recipes from sweets to savories with it. I have a big sweet tooth and if the recipe I try is sweet I would immediately try it. On a leave day when children are at home I decided to try this paniyaram for an evening snack, hence soaked the millet in the morning.

Little Millet Sweet Pongal / Samai Sarkarai Pongal | Healthy Sweet Pongal Recipe

I love sarkarai pongal and i want to post in during pongal itself but unfortunately we were on a short vacation to yelagiri i couldn't prepare and post it.I was longing to eat sarkari pongal so yesterday i made poori for other and made this samai sarkari pongal for me(as i  like sweet dishes more).Its such an easy recipe,try and eat healthy pongal.

Mixed dal-Millet adai | Protein packed breakfast

Mixed dal Adai with step by step pictures. 

Adai is rice- dal mix savory pancake. Here in addition to dal & rice I have also used a millet (Samai) to make it more healthy. Adai doesn't require any fermentation. You can make it right after grinding the batter just a resting time of 10-15minutes. Since this recipe is so heavy with dal& rice you will feel full with just one adai. Here I have used little millet but you can use other millet varieties also.

Healthy Gingerman Bread Cookies | Christmas Bakes

I was longing to bake this gingerbread cookie for a long time but i don't have this cutter. When i saw it on a bakery suppliers FB page i immediately ordered and got couriered in two days.I have used mixed flours to make it a bit healthy.

Ragi Murukku | Finger Millet chakli

Ragi murukku with step by step pictures.

Another millet recipe to add to my collection. As I promised in my thinnai adhirasam post, as I"m going to try millet recipes for this Diwali, I am here with the deep-fried snack. Though it s deep fried recipe considering the addition of millet I mention it healthy when compared to other rice flour snacks. Here for binding, I have used besan/kadalai mavoo, but you can also use potukadalai flour.

Thinnai/Foxtail Millet Spicy Pongal | Healthy Breakfast

Thinnai/foxtail millet with step by step pictures.

I always have an obsession with millet and I love to try all south Indian recipes with it. I have tried idli/dosa, puttu, idiyappam( string hoppers), khichadi, etc with many millets. Although I love sweet Pongal, kara Pongal is family favorite and all love to have it hot. So I see that I make it during weekends to all to relish it hot.

Kambu Idli | Pearl Millet Idli | Healthy Breakfast ( video recipe)

When it comes to millets I love to try any of it and you can check my blog which have some decent amount of millet recipes.Kambu /Pearl millet, though I have used it before but did not try making idli with it.So tried and hence blogging about it here.

Rava Ragi Idli | Instant Idli | Healthy Breakfast/ Dinner

Instant idli with ragi flour and rava/semoline/sooji.Let us see how to make this simple ,healthy yet delicious idli/steamed cake which is suitable for breakfast or dinner .I already have quite some variety of idli recipes in my blog ,so check the breakcast label and get to know about it.This is an instant version just mixing ingredients and steaming it unlike the ragi idli where you need to soak rice+ millet,grind and allow to ferment.It comes in handy for dinner when you have no clue what to prepare.Do try and I'm sure you will fall in love with it.

Foxtail millet Sweet dumplings in coconut milk | Thinai Paal kozhukattai

As festivals are nearing many will be thinking what to make for it.This festival why not make something different from regular rice-based kozhukattai to millets.Last week I made this for snack I also made another version which I  will post soon so stay tuned.

Thinnai Idli | Foxtail Millet Idli | Healthy Recipe

Thinnai/Foxtail millet idli with step by step pictures.

Foxtail millet idli is a healthy breakfast option in place of regular idli. I have tried idli with other millet, but in all, I have used some rice to make the batter. But in this millet idli I haven't used any rice and yet the idli turned soft. Some other idli recipes in my space include ragi instant idli, fermented ragi idli, kodo millet idli,  etc.

Ragi Pakoda | How to make ragi-onion pakora

Ragi pakora/pakoda with step by step pictures.

Ragi pakoda is a deep fried snack made with ragi flour, onions, and spices. When I came across this page, it explained to add powder of chutney dal & peanuts to make it light and protein-rich. Also without this two ingredients, the result pakoda will be hard and gummy. So if planning to make this snacks try adding these two or at least anyone.